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Luxury travel inspiration from the Asia-Pacific region

DestinAsian

This cinematic ode to India from an unabashedly firangi (foreign) perspective fairly bursts with character and whimsy. Filled with vintage decor and furnishings, the four themed dining sections are by turns styled as a Raj-era officer’s club, an old railway carriage, a Rasjasthani palace, and a jungle lodge. The food, by Indian-Singaporean chef Raj Kumar, exhibits an equal amount of quirk, most of it successful. Try the This is Not Aloo Gobi, which reinterprets the classic potato-and-cauliflower curry with moreish potato cubes, roasted cauliflower florets, and masala compote on a bed of ghee-fried cauliflower couscous; and the Salvador Thali, a vivid pumpkin dish that will forever change your appreciation of the humble gourd. —Mavis Teo
<a href="https://www.firangisuperstar.com/" target="_blank" rel="noopener">firangisuperstar.com</a> 
+65 3129 7552 
<a href="https://goo.gl/maps/TaeDAREDBkFhXQX87" target="_blank" rel="noopener">#01-03, 20 Craig Rd., Singapore</a>

Firangi Superstar

Singapore Dining

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