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This blending room for the Kyoto-distilled, world-renowned <a href="https://www.kinobigin.com/en/the-house-of-ki-no-bi/?DestinAsian">Ki No Bi</a> gin offers tasting seminars and contains a shop selling exclusive items. Housed in a renovated machiya townhouse built over a century ago, it offers an insight into boutique gin distilling as well as Japanese crafts and architectural heritage. Handmade wooden furniture is made locally while fabrics are created by nearby Nishijin textile company, <a href="https://destinasian.com/kyoto-attractions-hosoo-flagship-store" target="_blank" rel="noopener">Hosoo</a>. On the first floor, guests enjoy a flight of Ki No Bi gins, a cocktail or two, or a light bite—choosing which gin expression they want the bartender to use in their personalized cocktail. (Tip: the yuzu gimlet is a must-try with any expression!) Upstairs, visitors embark on a virtual tour of the distillery to learn about the history and different styles of gin, and the ingredients that make Kin No Bi unique. Booking is essential. If you’re lucky, you might also meet Ki No Bi’s charismatic global brand ambassador <a href="https://www.instagram.com/marcysakuma/?hl=en?DestinAsian">Marcy Sakuma</a> when he’s in town. —Alison Marshall
<a href="https://www.kinobigin.com/en/the-house-of-ki-no-bi/?DestinAsian" target="_blank" rel="noopener">kinobigin.com</a> 
+81 75 223 0457 
<a href="https://maps.app.goo.gl/ebDWYhxfrU5sf52Z7" target="_blank" rel="noopener">358 Shimizu-cho, Kawaramachi-dori, Nijo-agaru, Nakagyo-ku, Kyoto, Japan</a>

A view of the gin-tasting area at House of Ki No Bi in Kyoto.

House of Ki No Bi: Gin Gem