honors-circle

<p><em>With the recent surge of wellness properties opening on the island, it’s never been easier to reset and recuperate in style.</em></p>
<figure id="attachment_134911" aria-describedby="caption-attachment-134911" style="width: 1200px" class="wp-caption aligncenter"><img decoding="async" loading="lazy" class="wp-image-134911 size-full" src="https://staging.destinasian.com/wp-content/uploads/Bali-New-Wellness-Retreats-1.jpg" alt="An immunity-boosting loloh (Balinese herbal drink) of cucumber and bitter gourd at Gdas; the bedroom of a teak-walled gladak suite at The Asa Maia." width="1200" height="745" srcset="https://staging.destinasian.com/wp-content/uploads/Bali-New-Wellness-Retreats-1.jpg 1200w, https://staging.destinasian.com/wp-content/uploads/Bali-New-Wellness-Retreats-1-300x186.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Bali-New-Wellness-Retreats-1-1024x636.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Bali-New-Wellness-Retreats-1-768x477.jpg 768w" sizes="(max-width: 1200px) 100vw, 1200px" /><figcaption id="caption-attachment-134911" class="wp-caption-text"><em>Left to right:</em> An immunity-boosting <em>loloh</em> (Balinese herbal drink) of cucumber and bitter gourd at Gdas; the bedroom of a teak-walled gladak suite at The Asa Maia. (Courtesy of Gdas Bali; Courtesy of The Asa Maia)</figcaption></figure>
<p><span class="dropcap">P</span>erhaps no destination is better suited to finding balance than Bali. The confines of its size mean opposing energies constantly commingle. The island’s commanding volcanoes can humble, while its sweet floral breezes uplift. Bright and sunny Bali mornings turn into wet and stormy afternoons. And expat enclaves like Canggu and Ubud bring Western culture right alongside the Balinese-Hindu rituals of traditional village life.</p>
<p>This yin-meets-yang quality draws throngs of visitors to the island each year fleeing stress, burnout, and other symptoms of our frenetic world. To cure what ails them, the average wellness resort won’t cut it. They seek a more spiritual brand of self-care, purveyors of which have proliferated here of late. And while there’s plenty of snake oil to watch out for, some new spaces have managed to get it just right. You could say, they’ve struck the perfect balance.</p>
<p><strong><a href="https://theasamaia.com/" target="_blank" rel="noopener">The Asa Maia</a></strong> (<em>doubles from US$480</em>) in Uluwatu, Bali’s surfer paradise, is one example. Ensconced in tropical greenery, the retreat is an oasis despite being a stone’s throw from the busy surf shops, cafés, and restaurants along Pantai Padang Padang road. Its Sanskrit name means “hope beyond illusion,” representing the renewal that takes place when we feel safe enough to unmask our authentic selves. I experienced this firsthand during a private breathwork session that had me shedding tears I hadn’t known needed to be shed. Breathwork is an ancient healing modality that served the resort’s founder, Martha Booke, when she battled and overcame cancer for the second time in her adult life. Other guided experiences include meditation, hypnotherapy, and contrast therapy by way of daily two-minute dips in a 6°C plunge pool.</p>
<p>Every wellness experience at The Asa Maia has been carefully curated, along with the Indonesian artwork, the books in the resort library (I picked up <em>Jellyfish Age Backwards: Nature’s Secrets to Longevity</em> during my stay), and the copper hardware used throughout the bath facilities, chosen for its natural antimicrobial properties. Each of the 10 guest suites, which occupy a cluster of restored Javanese wooden houses called <em>gladak</em>, features a tub carved from salvaged Belgian bluestone used centuries ago as ballast in Dutch merchant ships. The communal dining table is also intentional, meant to bring guests together to share and celebrate their individual healing journeys. It was around the breakfast table one morning, over green juice and gluten-free banana pancakes, that a fellow guest recommended yet another newly renovated, women-only retreat center, <strong><a href="https://escapehaven.com/" target="_blank" rel="noopener">Escape Haven</a></strong> (<em>six-night retreats from US$2,495 per person</em>).</p>
<figure id="attachment_134912" aria-describedby="caption-attachment-134912" style="width: 1200px" class="wp-caption aligncenter"><img decoding="async" loading="lazy" class="wp-image-134912 size-full" src="https://staging.destinasian.com/wp-content/uploads/Bali-New-Wellness-Retreats-2.jpg" alt="Escape Haven features a saltwater lagoon pool with a built-in fire pit; a massage treatment for two at The Asa Maia’s spa." width="1200" height="745" srcset="https://staging.destinasian.com/wp-content/uploads/Bali-New-Wellness-Retreats-2.jpg 1200w, https://staging.destinasian.com/wp-content/uploads/Bali-New-Wellness-Retreats-2-300x186.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Bali-New-Wellness-Retreats-2-1024x636.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Bali-New-Wellness-Retreats-2-768x477.jpg 768w" sizes="(max-width: 1200px) 100vw, 1200px" /><figcaption id="caption-attachment-134912" class="wp-caption-text"><em>Left to right:</em> Escape Haven features a saltwater lagoon pool with a built-in fire pit; a massage treatment for two at The Asa Maia’s spa. (Photos: Bali Interiors; courtesy of The Asa Maia)</figcaption></figure>
<p>Located in a beautifully appointed 18-bedroom mansion in the Canggu area, Escape Haven feels a bit like a sorority house, if sorority houses also had world-class spa facilities. Having grown up with three sisters and no brothers, I immediately felt at home. Here, women of all ages come together to escape the common pressures placed on them—to get married, be good caregivers, delay aging, and so on. Norwegian retreat leader Emilie Nyman and her incredibly welcoming staff allow each woman to drop those pressures at the door, warmly embracing each one exactly where they are.</p>
<p>On any given week the house is full of women on specialized retreats for detoxing, healing, surfing, or Pilates. When not taking part in designated spa treatments or experiences, they gather in shared spaces for meals, yoga classes, or cozy conversations. The intergenerational groupings impart another meaningful aspect of Escape Haven. While chatting around a beach bonfire or during a cooking class, young women learn from the wisdom of their elders as older women are exposed to new perspectives from Gen Z and millennial guests. In all cases, lifelong friendships are forged here, and Emilie will often receive photos from previous groups of guests who have gathered together again.</p>
<p>The strong bonds guests create at Escape Haven make the ceremonial cacao send-off all the more emotional. Women take turns blessing each other’s cups, sending specific messages of love and encouragement so that drinking the cacao feels like drinking all that supportive energy. A guided meditation follows, and the ceremony concludes with endless rounds of tearful hugs and a bittersweet celebration of shared growth and healing.</p>
<figure id="attachment_134913" aria-describedby="caption-attachment-134913" style="width: 1380px" class="wp-caption aligncenter"><img decoding="async" loading="lazy" class="wp-image-134913 size-full" src="https://staging.destinasian.com/wp-content/uploads/Bali-New-Wellness-Retreats-3.jpg" alt="A two-story pool villa at Gdas Bali overlooks the paddy fields of Ubud’s Mas village." width="1380" height="920" srcset="https://staging.destinasian.com/wp-content/uploads/Bali-New-Wellness-Retreats-3.jpg 1380w, https://staging.destinasian.com/wp-content/uploads/Bali-New-Wellness-Retreats-3-300x200.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Bali-New-Wellness-Retreats-3-1024x683.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Bali-New-Wellness-Retreats-3-768x512.jpg 768w" sizes="(max-width: 1380px) 100vw, 1380px" /><figcaption id="caption-attachment-134913" class="wp-caption-text">A two-story pool villa at Gdas Bali overlooks the paddy fields of Ubud’s Mas village. (Courtesy of Gdas Bali)</figcaption></figure>
<p>But perhaps the part of Bali most synonymous with holistic healing is Ubud. Located in the island’s central foothills and awash in ancient temples and fluorescent rice paddies, Ubud has plenty of retreats to choose from. But two newcomers stand out, not least for the famous names attached to them.</p>
<p>American reggae-rock musician Michael Franti and his wife, Sarah, opened <strong><a href="https://www.soulshinebali.com/" target="_blank" rel="noopener">Soulshine Bali</a></strong> (<em>doubles from US$320</em>) in 2016 as a gathering space for close friends. In 2022, however, they expanded with 33 new guest accommodations so others could experience the healing that takes place there. Peace and playfulness exist side by side here. I loved the barefoot luxury, colorful lounge, and communal pool with sunny accents, like the adults-only waterslide. The rooms, on the other hand, induce calm, with each designed to feel more like your best friends’ guesthouse than a resort.</p>
<p>Just up the road is <strong><a href="https://gdasbali.com/" target="_blank" rel="noopener">Gdas Bali</a></strong> (<em>doubles from US$300</em>), the new all-vegan wellness resort from music mogul Russell Simmons. Inspired by Simmons’s own healing journey in Bali, guests are treated to a Balinese purification ceremony at Tirta Empul Temple before consulting with a local <em>balian usada</em>, or traditional plant-based medicine specialist, who gives feedback on health conditions in order to curate an appropriately tailored retreat. When the 27-room property completes its wellness center—the largest in Bali—later this year, guests will benefit from a wide menu of East-meets-West therapies ranging from massage and meditation to hyperbaric chambers, cryotherapy, and IV drips.</p>
<p>Reflecting on my experiences at each retreat, I realize they all share a palpable, come-as-you-are hospitality that reveals the secret to living a balanced life: learning to be okay with who you are in any given moment. Feeling accepted by others in that space between settling and striving helps you internalize that acceptance, and imparts an ability to find balance both in Bali, and beyond.</p>
<figure id="attachment_134914" aria-describedby="caption-attachment-134914" style="width: 1200px" class="wp-caption aligncenter"><img decoding="async" loading="lazy" class="wp-image-134914 size-full" src="https://staging.destinasian.com/wp-content/uploads/Bali-New-Wellness-Retreats-4.jpg" alt="Michael and Sara Franti at their recently upsized wellness resort, Soulshine; dragon fruit limeade and cauliflower poppers at Escape Haven." width="1200" height="745" srcset="https://staging.destinasian.com/wp-content/uploads/Bali-New-Wellness-Retreats-4.jpg 1200w, https://staging.destinasian.com/wp-content/uploads/Bali-New-Wellness-Retreats-4-300x186.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Bali-New-Wellness-Retreats-4-1024x636.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Bali-New-Wellness-Retreats-4-768x477.jpg 768w" sizes="(max-width: 1200px) 100vw, 1200px" /><figcaption id="caption-attachment-134914" class="wp-caption-text"><em>Left to right:</em> Michael and Sara Franti at their recently upsized wellness resort, Soulshine; dragon fruit limeade and cauliflower poppers at Escape Haven. (Photos: Bali Interiors; Adam Rasyid)</figcaption></figure>
<p><strong>THREE MORE PLACES TO RECHARGE IN BALI</strong></p>
<p><strong><a href="https://www.revivoresorts.com/" target="_blank" rel="noopener">Revīvō Wellness Resort</a></strong><br />
Nestled in a three-hectare teak forest in the hills of Nusa Dua, this 16-suite property provides a tranquil setting for reviving guests through movement, mindful practices, and nutrition. As well as the regular spa offerings, there’s IV vitamin infusion therapy, a hydrotherapy circuit, and a far-infrared and dry charcoal sauna.</p>
<p><strong><a href="https://fivelementsbali.com/" target="_blank" rel="noopener">Fivelements Retreat</a><br />
</strong>Its verdant riverside grounds near Ubud are rejuvenating in their own right. But Fivelements also blends traditional Balinese healing philosophies with a modern, holistic approach to wellness, with specialists on hand to guide guests through meditation, yoga, somatic therapy, vibrational healing music, and more.</p>
<p><strong><a href="https://www.comohotels.com/bali/como-shambhala-estate" target="_blank" rel="noopener">COMO Shambhala Estate</a></strong><br />
This longstanding five-star refuge above the Ayung River combines a natural jungle setting with expert spa and wellness facilities. Programs include yoga, Pilates, meditation, rice field walks, massages and body care treatments, and nutrition-optimized cuisine.</p>
<p><em>This article originally appeared in the <a href="http://www.destinasian.com/magazine" target="_blank" rel="noopener">August/September 2023</a> print issue of DestinAsian magazine (“Calm and Get It”).</em></p>


A two-story pool villa at Gdas Bali overlooks the paddy fields of Ubud’s Mas village.

Unwind in Bali at These Small-Scale Restorative Retreats

Rugged Réunion is an Isle of Many Wonders

Part of the new multi-concept venue Forty-Five, the rooftop terrace of Cardinal Point overlooks the busy streets of Central. (Courtesy of Forty-Five)

Hong Kong on the Rebound

A New Chapter for Kaohsiung

<p><em>A luxurious train ride down the tracks from Da Nang, this up-and-coming destination on the central coast of Vietnam is the jumping-off point for exploring ancient Cham ruins, tranquil countryside, and some of the country’s best seafood.</em></p>
<p>Photographs by <strong>Christopher P. Hill</strong></p>
<figure id="attachment_133875" aria-describedby="caption-attachment-133875" style="width: 1200px" class="wp-caption aligncenter"><img decoding="async" loading="lazy" class="wp-image-133875 size-full" src="https://staging.destinasian.com/wp-content/uploads/Quy-Nhon-Dispatch-1.jpg" alt="Cocktail hour aboard The Vietage, en route to Quy Nhon; a housekeeping staffer at Anantara Quy Nhon Villas." width="1200" height="894" srcset="https://staging.destinasian.com/wp-content/uploads/Quy-Nhon-Dispatch-1.jpg 1200w, https://staging.destinasian.com/wp-content/uploads/Quy-Nhon-Dispatch-1-300x224.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Quy-Nhon-Dispatch-1-1024x763.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Quy-Nhon-Dispatch-1-768x572.jpg 768w" sizes="(max-width: 1200px) 100vw, 1200px" /><figcaption id="caption-attachment-133875" class="wp-caption-text"><em>Left to right:</em> Cocktail hour aboard <em>The Vietage</em>, en route to Quy Nhon; a housekeeping staffer at Anantara Quy Nhon Villas.</figcaption></figure>
<p><span class="dropcap">F</span>rom my seat at the train carriage’s marble-topped bar, I watch the Central Vietnamese countryside sweep past outside the window: a procession of fluorescent green rice fields speckled with slender white egrets, conical-hatted farmers, and lumbering water buffalo. To the west, the hazy foothills of the Annamite Range stretch along the horizon; to the east are snatched glimpses of a sparkling sea. Save for the occasional river crossing or town, the scenery hasn’t changed much since we pulled out of Da Nang Station five hours ago. But then an ancient brick tower hoves into view on a distant hilltop. “The ruins of Thap Banh It,” says Tien, the bartender. “Welcome to Cham country.”</p>
<p>Were this a typical Vietnam Railways carriage, I’d likely have spent most of the 300-plus-kilometer journey between Da Nang and the port city of Quy Nhon trying to catch up on sleep. But <em>The Vietage</em> is something different. Launched in 2020, it’s an exclusive 12-passenger railcar developed by Thai-based hotel brand Anantara to complement its two resorts in Central Vietnam—one in Hoi An, just south of Da Nang, and the other on the seaside of Quy Nhon. <em>The Vietage</em> is attached to a regular passenger train on the North–South railway, a narrow-gauge line that follows the curving coastline of Vietnam from Hanoi to Ho Chi Minh City. In most other respects, though, it’s its own little world. There are smartly uniformed staff, private booths with woven rattan screens, good Wi-Fi, and a cocktail bar serving freeflow wines and appropriately named tipples like the All Aboard and Off the Rails. I’m handed a glass of bubbly as a welcome drink. Lunch is a treat too: duck foie gras with onion compote followed by a salmon fillet with chili beurre blanc and a chocolate crème brûlée. There’s even a massage chair where attendants offer expert shoulder massages.</p>
<p>By the time Tien mixes up my second whisky sour–ish Off the Rails, we’re already well into Binh Dinh Province, of which Quy Nhon is the capital. A cradle of traditional Vietnamese martial arts, Binh Dinh is also closely associated with the Champa Kingdom, a Hindu civilization that at its height controlled much of what is now central and southern Vietnam. Vijaya, whose lonely ruins lie to the northwest of present-day Quy Nhon, served as the Cham capital for 300 years until the kingdom’s decimation by the Vietnamese empire of Dai Viet in the 15th century. And while the most famous Cham temple site is the UNESCO-listed My Son Sanctuary near Hoi An, it’s Binh Dinh that claims the biggest and best-preserved monuments from that era.</p>
<p>Not long after passing Thap Banh It, the train pulls into Quy Nhon’s Dieu Tri Station and we disembark. <em>The Vietage</em> is unhitched and pushed onto a siding, where it will sit until a north-bound train returns it to Da Nang that evening. Some passengers, like me, are met by BMWs from Anantara Quy Nhon Villas, 40 minutes down the road. A few disperse in the direction of other hotels, as you don’t need to be a guest of Anantara to purchase a ticket.</p>
<p>But you’ll want to be. With just 26 one- and two-bedroom villas overlooking an isolated stretch of golden sand, Anantara’s intimate Quy Nhon property is a perfect base from which to explore the area. Or to just stay put, as I’m tempted to do when I lay eyes on my villa’s beachfront plunge pool and adjacent cabana, which look out across the water to a pair of rocky uninhabited islands.</p>
<figure id="attachment_133876" aria-describedby="caption-attachment-133876" style="width: 1200px" class="wp-caption aligncenter"><img decoding="async" loading="lazy" class="wp-image-133876 size-full" src="https://staging.destinasian.com/wp-content/uploads/Quy-Nhon-Dispatch-2.jpg" alt="The view from a hillside pool deck at Anantara Quy Nhon Villas; the resort’s Fire Salt restaurant sits next to a palm-studded lawn." width="1200" height="894" srcset="https://staging.destinasian.com/wp-content/uploads/Quy-Nhon-Dispatch-2.jpg 1200w, https://staging.destinasian.com/wp-content/uploads/Quy-Nhon-Dispatch-2-300x224.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Quy-Nhon-Dispatch-2-1024x763.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Quy-Nhon-Dispatch-2-768x572.jpg 768w" sizes="(max-width: 1200px) 100vw, 1200px" /><figcaption id="caption-attachment-133876" class="wp-caption-text"><em>Left to right:</em> The view from a hillside pool deck at Anantara Quy Nhon Villas; the resort’s Fire Salt restaurant sits next to a palm-studded lawn.</figcaption></figure>
<p>Still, after a restful night’s sleep, I venture out the next morning with a young Anantara-arranged guide named Dinh Quoc Thich, who started a private tour company some years ago to cater to Quy Nhon’s quietly growing tourist numbers. “Many people have already visited Da Nang and Nha Trang; now they are discovering Quy Nhon—our history, our food, our landscapes,” he says as we drive 15 minutes into the city. “More hotels and restaurants are opening all the time. I think if you come back in three or four years, you will see a big change.”</p>
<p>For now, Quy Nhon still feels off the radar, even along the lovely palm-lined promenade that runs almost the full length of the city’s seven-kilometer beachfront. Thich and I are the only visitors at the Binh Dinh Museum, a compact repository of Cham-era relics that sits in the shadow of a 43-story hotel tower, one of a handful of new high-rises on the otherwise modest skyline. And aside from a solitary guard dozing in the midday heat, we also have Thap Duong Long to ourselves. This is one of seven Cham sites in Binh Dinh, a trio of 12th-century brick temple towers that jut up 20 meters or more from the flat countryside of the Tay Son district, an hour’s drive inland from Quy Nhon. It seems impossible that we are the only ones here. Tufted with jungle vegetation, the towers look like they could have been plucked from some obscure corner of Angkor.</p>
<p>We do encounter a modest throng of day-trippers at the Quang Trung Museum, which occupies impressive grounds in a nearby township. The galleries here chronicle the Tay Son Rebellion, an 18th-century uprising led by three local brothers who would unite all of Vietnam under their rule. In an adjacent auditorium, a display of the Tay Son style of martial arts performed by teenage boys and girls shows just what fierce fighters the rebels were.</p>
<p>As it turns out, Phuc Tran, the sinewy head of security at Anantara, is also a master of martial arts, and guests can join him for lessons on the resort’s lawn. My own attempts to mimic any of his moves end in ignominy; and when he brings out a pair of lethal-looking bamboo sticks, I know it’s time to throw in the towel. Or rather, exchange it for a beach towel on one of the sun loungers flanking the main pool. Sipping a fruity cocktail, I chuckle at the nearby “weather station”—a coconut hanging on a chain next to a sign that reads COCONUT MOVING: WINDY; COCONUT WET: RAIN; COCONUT INVISIBLE: FOG; COCONUT GONE: HURRICANE. As the sun fades below the hills behind us, I watch as the lights of hundreds of floating squid traps in the bay twinkle to life—a constellation of fallen stars on the darkening sea.</p>
<figure id="attachment_133878" aria-describedby="caption-attachment-133878" style="width: 1200px" class="wp-caption aligncenter"><img decoding="async" loading="lazy" class="wp-image-133878 size-full" src="https://staging.destinasian.com/wp-content/uploads/Quy-Nhon-Dispatch-4.jpg" alt="Lunching on Quy Nhon’s best banh xeo tom at Gia Vy 2; Cham towers at Thap Duong Long." width="1200" height="894" srcset="https://staging.destinasian.com/wp-content/uploads/Quy-Nhon-Dispatch-4.jpg 1200w, https://staging.destinasian.com/wp-content/uploads/Quy-Nhon-Dispatch-4-300x224.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Quy-Nhon-Dispatch-4-1024x763.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Quy-Nhon-Dispatch-4-768x572.jpg 768w" sizes="(max-width: 1200px) 100vw, 1200px" /><figcaption id="caption-attachment-133878" class="wp-caption-text"><em>Left to right:</em> Lunching on Quy Nhon’s best <em>banh xeo tom</em> at Gia Vy 2; Cham towers at Thap Duong Long.</figcaption></figure>
<p>Another morning, I join Anantara’s Hoi An–born chef Vinh Tran on a visit to Quy Nhon’s wet market, where sidewalk vendors and covered stalls sell all manner of meat, vegetables, and seafood. I’m also introduced to local specialties such as <em>banh it la gai</em>, little banana-leaf pyramids of sticky rice cake stuffed with mung bean paste or shredded coconut; and <em>tre</em>, rolls of fermented pig’s ear wrapped in guava leaves and dry straw. Back at the resort’s glass-walled restaurant, chef Tran disappears into the kitchen with his groceries to whip up an indulgent lunch of sesame-dressed sea grape salad, fried squid in fish sauce, and soya-brushed steamed pomfret.</p>
<p>Tran’s varied menus—Cognac-flambéed lobster bisque, cherrywood-smoked Ibérico pork loin, mushroom risotto drizzled with truffle oil—hardly encourage culinary exploration beyond the resort. But on Thich’s recommendation, I grab a cab into town to a roadside eatery called Gia Vy 2, which he insists makes Quy Nhon’s best <em>banh xeo tom</em>. Here, Vietnam’s ubiquitous rice-flour crepes are topped with sweet, crunchy river shrimp, bean sprouts, and spring onions that you then roll in rice paper with an assortment of herbs, thinly sliced mango, and dollops of fish sauce. As promised, they’re delicious.</p>
<p>On my last afternoon, Thich takes me on a hike up Xuan Van, one of several forested hills that cradle the city. The way is paved with stone steps marked at intervals with plaques representing the biblical stations of the cross. At the top, some 240 meters above sea level, a narrow ridge is dominated by statues of Mary and a crucified Jesus, their plinths festooned with yellow marigolds. Thich says the statues were built in the 1960s by residents of the then Catholic-operated leper colony in the valley to our south. But you don’t have to be a particularly religious person to appreciate the views. Before me is the great arc of Quy Nhon’s seafront, its sheltered harbor backed by a rolling peninsula gilded in the slanting light. It feels like a blessing just to be here.</p>
<figure id="attachment_133879" aria-describedby="caption-attachment-133879" style="width: 1200px" class="wp-caption aligncenter"><img decoding="async" loading="lazy" class="wp-image-133879 size-full" src="https://staging.destinasian.com/wp-content/uploads/Quy-Nhon-Dispatch-3.jpg" alt="The addictive coconut crème brûlée at the Anantara’s Sea Fire Salt restaurant; a beachside villa at the same resort." width="1200" height="894" srcset="https://staging.destinasian.com/wp-content/uploads/Quy-Nhon-Dispatch-3.jpg 1200w, https://staging.destinasian.com/wp-content/uploads/Quy-Nhon-Dispatch-3-300x224.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Quy-Nhon-Dispatch-3-1024x763.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Quy-Nhon-Dispatch-3-768x572.jpg 768w" sizes="(max-width: 1200px) 100vw, 1200px" /><figcaption id="caption-attachment-133879" class="wp-caption-text"><em>Left to right:</em> The addictive coconut crème brûlée at Anantara Quy Nhon Villas’ Sea Fire Salt restaurant; a beachside villa at the same resort.</figcaption></figure>
<p><strong><u>Quy Nhon Essentials</u></strong></p>
<h5><strong>GETTING THERE </strong></h5>
<p><strong><a href="https://www.thevietagetrain.com/" target="_blank" rel="noopener">The Vietage</a></strong> (<em>US$400 per person, one-way</em>) travels twice daily between Da Nang and Quy Nhon; the return journey is at night. Flying is also an option, with Quy Nhon’s Phu Cat Airport served by domestic flights from Hanoi, Ho Chi Minh City, and Hai Phong.</p>
<h5><strong>WHERE TO STAY </strong></h5>
<p><strong><a href="https://www.anantara.com/en/quy-nhon" target="_blank" rel="noopener">Anantara Quy Nhon Villas</a></strong><br />
Base yourself at this elegant all-villa property for its quiet location, terrific food, and cliff-side spa pavilions (<em>doubles from US$500</em>).</p>
<p><em>This article originally appeared in the <a href="http://www.destinasian.com/magazine" target="_blank" rel="noopener">June/July 2023</a> print issue of DestinAsian magazine (“Next Stop, Quy Nhon”).</em></p>


The Unsung Charms of Quy Nhon

<p><em>A year after the legalization of marijuana, the country’s cannabis industry is at an all-time high.</em></p>
<figure id="attachment_133865" aria-describedby="caption-attachment-133865" style="width: 1200px" class="wp-caption aligncenter"><img decoding="async" loading="lazy" class="wp-image-133865 size-full" src="https://staging.destinasian.com/wp-content/uploads/Thailand-Cannabis-Story.jpg" alt="A cannabis cocktail at the Bong Appétit dinner in Phuket; chef Steven John has a nose for ganja." width="1200" height="794" srcset="https://staging.destinasian.com/wp-content/uploads/Thailand-Cannabis-Story.jpg 1200w, https://staging.destinasian.com/wp-content/uploads/Thailand-Cannabis-Story-300x199.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Thailand-Cannabis-Story-1024x678.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Thailand-Cannabis-Story-768x508.jpg 768w" sizes="(max-width: 1200px) 100vw, 1200px" /><figcaption id="caption-attachment-133865" class="wp-caption-text"><em>Left to right:</em> A cannabis cocktail at the Bong Appétit dinner in Phuket; chef Steven John has a nose for ganja.</figcaption></figure>
<p><span class="dropcap">O</span>n a sultry March evening at The Slate resort in Phuket, I joined a group of fellow foodies for a five-course tasting menu orchestrated by guest chef Steven John. There was tuna tataki and 48-hour pork belly, tiger prawn with pineapple and pomelo, and a zesty pesto linguine, all matched with cocktails specially crafted for the occasion. The food, as expected, was delicious; John, a self-taught chef of Thai-Swiss parentage, is well regarded in Bangkok as the founder of the private-dining service Empty Plates. But as the meal progressed and our party grew increasingly euphoric, it was his showcase ingredient that stole the show: cannabis.</p>
<p>Billed as Thailand’s first gourmet ganja dining experience, the menu, named “Bong Appétit,” explored the once-illegal plant’s culinary potential, from CBD-infused sauerkraut puree to hempseed pasta to a “drunken banana” dessert with cannabis crumble. So too did the accompanying cocktails, each garnished with a distinctive marijuana leaf.</p>
<p>“Cannabis is wonderful for fine dining,” said John, who factors customer weight and tolerance into his recipes. “Everybody loves this.”</p>
<p>Welcome to the new weed wonderland of Thailand, where cannabis is all the rage at cafés, clinics, spas, and specialty shops. Anantara hotels around the country, for instance, now offer spa treatments like the Cannabis Stress-Release Journey, which delivers the pain-relieving qualities of CBD via traditional Thai herbal compresses (<em>luk pra kob</em>). Even the relatively buttoned-down Mandarin Oriental Bangkok is in on the act, with a two-hour CBD oil massage designed to mitigate insomnia or jetlag.</p>
<p>Such offerings have swept Thailand since the process of decriminalizing marijuana began in 2018, when it became the first country in Southeast Asia to legalize the plant for medical research and use. Cannabidiol (CBD), a nonpsychoactive compound that, unlike THC, doesn’t get you high, soon began appearing in spa therapies, ointments, and bottled drinks.</p>
<p>Potent pot flowers were finally legalized last June, turning Thailand into the Amsterdam of Asia. Overnight, food trucks added jars of marijuana buds, and dispensaries sprouted alongside hospitals and hostels. The high times have transformed tourist hot spots from Pai in the north to Phuket in the south, where pot shops flourish and cannabis juices up everything from pizza and pasta to coffee and ice cream (though any weed-infused food products must contain no more than 0.2 percent THC to be legally sold). The only remaining restrictions visitors should be aware of are that you can’t smoke marijuana in public and selling is limited to people over 20 years of age.</p>
<p>“It’s the greatest thing to happen in Thailand in years,” says Tai Taveepanichpan, the young entrepreneur behind a quartet of Bangkok cannabis dispensaries called Four Twenty. Even more such shops are run by Thailand’s top pot company, OG Canna, which currently operates nine outlets with names like Mary Jane, Cloud Nine, and Wonderland. American CEO Benjamin Baskins expects that number to grow to 20 by the end of this year. On my recent visit to the Mary Jane shop on Bangkok’s party-centric Sukhumvit Road, eager “budtenders” offered advice about cannabis strains like Apple Crumble, Banana Glue, Galactic Jack, Soul Mango, and Monkey Gelato. Product descriptions detailed THC content and properties like pain relief or “added excitement in the bedroom.”</p>
<p>And this is only the beginning of a Thai pot boom. There are already more than 5,000 pot shops across Thailand—and that’s not counting the 1,000-plus clinics prescribing medicinal marijuana, a business with huge potential in Southeast Asia’s top medical tourism market. Experts predict the pot industry will reach valuations as high as US$10 billion by the end of the decade.</p>
<p>“This will be huge for medical tourism, and treatment,” said Eric Fleischman, former medical director of Bumrungrad Hospital, Thailand’s leading medical institution. “It will be important for so many things—sleep, pain management, inflammation, anti-aging.” Studies have shown CBD to be effective in alleviating side effects from chemotherapy, as well as an alternative to pain medication with no risk of addiction or overdose, he explained.</p>
<p>While the scene is still evolving in these wild, early days of legal pot, marijuana has unquestionably transformed Thai tourism, with new highs to come. OG Canna, which has invested millions in the industry, is part of Panthera Group, the operator of top Bangkok clubs like Levels and Insanity, and Whisgars whiskey and cigar bars. “As soon as it is legally allowed to do lounges and smoking clubs, we’d be looking at that,” Baskins said.</p>
<p>The ganja gold rush sweeping Thailand is not only rejuvenating an economy devastated by the pandemic, but is moving upscale as shopping malls and event planners join the marijuana bandwagon. On April 20, a day celebrated by cannabis enthusiasts worldwide as Weed Day, an event called Cannex Asia kicked off at Bangkok’s ritzy EmQuartier mall for three days of pot-related festivities, including a Cannabis Cup competition that doled out US$5,000 in prize money for the best bud.</p>
<figure id="attachment_133864" aria-describedby="caption-attachment-133864" style="width: 1380px" class="wp-caption aligncenter"><img decoding="async" loading="lazy" class="wp-image-133864 size-full" src="https://staging.destinasian.com/wp-content/uploads/Anantara-Spa-Herbal-Compress-Cannabis-Treatment.jpg" alt="CBD oil has made its way onto spa menus in Thailand, such as this 90-minute Cannabis Stress- Release Journey treatment at the Anantara Bophut Koh Samui Resort." width="1380" height="920" srcset="https://staging.destinasian.com/wp-content/uploads/Anantara-Spa-Herbal-Compress-Cannabis-Treatment.jpg 1380w, https://staging.destinasian.com/wp-content/uploads/Anantara-Spa-Herbal-Compress-Cannabis-Treatment-300x200.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Anantara-Spa-Herbal-Compress-Cannabis-Treatment-1024x683.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Anantara-Spa-Herbal-Compress-Cannabis-Treatment-768x512.jpg 768w" sizes="(max-width: 1380px) 100vw, 1380px" /><figcaption id="caption-attachment-133864" class="wp-caption-text">CBD oil has made its way onto spa menus in Thailand, such as this 90-minute Cannabis Stress- Release Journey treatment at the Anantara Bophut Koh Samui Resort.</figcaption></figure>
<p>Cannabis cuisine is also on the rise. In late 2021, Ban Lao Rueng in Prachinburi Province became the first Thai restaurant to serve cannabis-infused dishes such as <em>nam prik kapi</em> and <em>tom yum gai</em> soup. Not long after, Bangkok-based fast-food chain The Pizza Company rolled out its Crazy Happy Pizza, a pie topped with a deep-fried marijuana leaf. And while Steven John is leading the way on the gourmet front with his ongoing Bong Appétit dinners, he’s not alone. Another local pot enthusiast is Tim Butler, chef at Bangkok’s Eat Me restaurant. Having invested in pot farms that supply some of Thailand’s top dispensaries, he is keen to explore an herb that was part of Thai cuisine for centuries before being outlawed amid a global campaign against marijuana in the 1930s.</p>
<p>For now, Butler’s experiments are confined to his home kitchen, where I visited him for dinner one night. Famed for his barbecue, the chef sliced some prime wagyu and seasoned it with flakes of different marijuana buds before slapping it on the grill. “As a spice, marijuana is like thyme, but stronger,” he told me, offering samples. “It really brings out the flavor of the meat, doesn’t it?”</p>
<p>Butler doubts that the 0.2 percent THC limit on restaurant meals will be lifted anytime soon. But for home cooks, ganja is fair game, and my meal that night left me not only with a pleasant buzz, but also with a taste of the potential happy times that lie ahead in the Land of Smiles.</p>
<p><em>This article originally appeared in the <a href="http://www.destinasian.com/magazine" target="_blank" rel="noopener noreferrer">June/July 2023</a> print issue of DestinAsian magazine (“Green Revolution”).</em></p>


CBD oil has made its way onto spa menus in Thailand, such as this 90-minute Cannabis Stress- Release Journey treatment at the Anantara Bophut Koh Samui Resort.

Thailand Rekindles Its Relationship with a Once-Forbidden Plant

<p><em>Move over Canggu—Bali’s hippest locale is now just up the coast in neighboring Pererenan.</em></p>
<figure id="attachment_133760" aria-describedby="caption-attachment-133760" style="width: 750px" class="wp-caption aligncenter"><img decoding="async" loading="lazy" class="wp-image-133760 size-large" src="https://staging.destinasian.com/wp-content/uploads/Pererenan-Desa-Hay-Pool-and-Canggu-Yoga-Centre-1024x636.jpg" alt="Poolside at six-villa hideaway Desa Hay; the lobby of the Canggu Yoga Centre in Pererenan." width="750" height="466" srcset="https://staging.destinasian.com/wp-content/uploads/Pererenan-Desa-Hay-Pool-and-Canggu-Yoga-Centre-1024x636.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Pererenan-Desa-Hay-Pool-and-Canggu-Yoga-Centre-300x186.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Pererenan-Desa-Hay-Pool-and-Canggu-Yoga-Centre-768x477.jpg 768w, https://staging.destinasian.com/wp-content/uploads/Pererenan-Desa-Hay-Pool-and-Canggu-Yoga-Centre.jpg 1200w" sizes="(max-width: 750px) 100vw, 750px" /><figcaption id="caption-attachment-133760" class="wp-caption-text"><em>Left to right:</em> poolside at six-villa hideaway Desa Hay; the lobby of the Canggu Yoga Centre. (All photos courtesy of their respective establishments)</figcaption></figure>
<p>Since Bali reopened to overseas tourists in early 2022, the beachside neighborhood of Pererenan has turned from a sleepy village into a bustling enclave of top-notch eateries, bars, shops, and wellness centers. Unlike adjacent Canggu, however, the traffic here is calmer and the beach is more serene, making Pererenan a top choice for your next visit to the island’s southwest coast.</p>
<p>Coveting a keepsake silk dress, cotton playsuit, or linen onesie? Head to the eponymous boutique of American designer <strong><a href="https://myrahpenaloza.com/" target="_blank" rel="noopener">Myrah Peñaloza</a></strong> for a line of yoga-inspired apparel that speaks to the island’s heart and soul—sustainability, female empowerment (30 local women are employed as home-based tailors), and comfortable everyday fashion. The store is set in a traditional Javanese <em>joglo</em> house that imbues it with a gallery-like aesthetic, which also makes an ideal fit for displays of handcrafted jewelry from local labels like Elektra and Elppin.</p>
<p>Bali’s ubiquitous red clay bricks have been put to contemporary use at new <strong><a href="https://barverabali.com/" target="_blank" rel="noopener">Bar Vera</a></strong>, a buzzing wine bar and French restaurant right on Pererenan’s main street. Founder Benjamin Cross, a well-known figure in Bali’s food and beverage scene, has enlisted talented Scottish-born Kiwi chef Keir Ballantyne to blend French culinary techniques with locally sourced ingredients. The result is pretty special. Think: steak tartare with sambal and green mustard, prawns with warm polenta and lime, and pineapple mille-feuille. Drinks follow suit with a serious but creative cocktail lineup and happily Euro-centric wine list.</p>
<figure id="attachment_133762" aria-describedby="caption-attachment-133762" style="width: 750px" class="wp-caption aligncenter"><img decoding="async" loading="lazy" class="wp-image-133762 size-large" src="https://staging.destinasian.com/wp-content/uploads/Perenenan-Home-by-Chef-Wayan-1-1024x683.jpg" alt="The semi-outdoor dining area at Home by Chef Wayan in Pererenan." width="750" height="500" srcset="https://staging.destinasian.com/wp-content/uploads/Perenenan-Home-by-Chef-Wayan-1-1024x683.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Perenenan-Home-by-Chef-Wayan-1-300x200.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Perenenan-Home-by-Chef-Wayan-1-768x512.jpg 768w, https://staging.destinasian.com/wp-content/uploads/Perenenan-Home-by-Chef-Wayan-1.jpg 1200w" sizes="(max-width: 750px) 100vw, 750px" /><figcaption id="caption-attachment-133762" class="wp-caption-text">The semi-outdoor dining area at Home by Chef Wayan.</figcaption></figure>
<figure id="attachment_133765" aria-describedby="caption-attachment-133765" style="width: 750px" class="wp-caption aligncenter"><img decoding="async" loading="lazy" class="wp-image-133765 size-large" src="https://staging.destinasian.com/wp-content/uploads/Perenenan-Home-by-Chef-Wayan-2-1024x763.jpg" alt="Home by Chef Wayan's pan-roasted pork belly; chef Wayan Kresna Yasa with the Balinese cookbook he co-authored, Paon." width="750" height="559" srcset="https://staging.destinasian.com/wp-content/uploads/Perenenan-Home-by-Chef-Wayan-2-1024x763.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Perenenan-Home-by-Chef-Wayan-2-300x224.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Perenenan-Home-by-Chef-Wayan-2-768x572.jpg 768w, https://staging.destinasian.com/wp-content/uploads/Perenenan-Home-by-Chef-Wayan-2.jpg 1200w" sizes="(max-width: 750px) 100vw, 750px" /><figcaption id="caption-attachment-133765" class="wp-caption-text"><em>Left to right:</em> Home by Chef Wayan’s pan-roasted pork belly; chef Wayan Kresna Yasa with the Balinese cookbook he co-authored, <em>Paon</em>.</figcaption></figure>
<p>Down the road, the more modest <strong><a href="https://www.instagram.com/home.by.chefwayan/" target="_blank" rel="noopener" class="broken_link">Home by Chef Wayan</a></strong> is perhaps Pererenan’s worst-kept secret. With a simple streetside shopfront cluttered with motorbikes, this open <em>warung</em>-style eatery doesn’t stand out from the crowd, but the Balinese and Indonesian cuisine sure does. Chef Wayan Kresna Yasa, who can be seen rattling the pans most days, has headed up some of Bali’s best Indonesian restaurants. He’s also the co-author of <em>Paon</em>, the lauded Balinese cookbook that hit the shelves last year. He and his business partner and wife Mary have mastered the art of keeping things simple while plating to a five-star standard. Their pan-roasted pork belly (<em>babi guling</em>) is a fine example.</p>
<p>Devotees of more energetic hot yoga styles point their mats in the direction of Pererenan’s concrete-and-glass <strong><a href="https://www.facebook.com/cangguyogacentre" target="_blank" rel="noopener">Canggu Yoga Centre</a></strong>. The timetable can make you sweat just looking at it, with Bikram Yoga, Hot Warrior Yoga, and Hot Sculpt being the classes of choice. Cool down the pace with hatha and ashtanga classes or just hang in the lobby café under the neon sign that says HOT, even if you’re not.</p>
<p>Closer to the beach, <strong><a href="https://www.instagram.com/barobakery/" target="_blank" rel="noopener" class="broken_link">Barō Bakery</a></strong> is an unassuming but comfortably cool café and patisserie. Owner Emerson Manibo’s bigger, bolder Starter Lab was the first bakery in Canggu, but this more local offshoot is all about sipping on a Melbourne-standard coffee and munching on a sticky cardamom bun, before picking up an ancient-grain sourdough loaf to take home for lunch.</p>
<figure id="attachment_133764" aria-describedby="caption-attachment-133764" style="width: 750px" class="wp-caption aligncenter"><img decoding="async" loading="lazy" class="wp-image-133764 size-large" src="https://staging.destinasian.com/wp-content/uploads/Perenenan-Baro-Bakery-and-Bar-Vera-1024x636.jpg" alt="Barō Bakery’s Emerson Manibo; pork jowl skewers at Bar Vera." width="750" height="466" srcset="https://staging.destinasian.com/wp-content/uploads/Perenenan-Baro-Bakery-and-Bar-Vera-1024x636.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Perenenan-Baro-Bakery-and-Bar-Vera-300x186.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Perenenan-Baro-Bakery-and-Bar-Vera-768x477.jpg 768w, https://staging.destinasian.com/wp-content/uploads/Perenenan-Baro-Bakery-and-Bar-Vera.jpg 1200w" sizes="(max-width: 750px) 100vw, 750px" /><figcaption id="caption-attachment-133764" class="wp-caption-text"><em>Left to right:</em> Barō Bakery’s Emerson Manibo; pork jowl skewers at Bar Vera.</figcaption></figure>
<figure id="attachment_133763" aria-describedby="caption-attachment-133763" style="width: 750px" class="wp-caption aligncenter"><img decoding="async" loading="lazy" class="wp-image-133763 size-large" src="https://staging.destinasian.com/wp-content/uploads/Perenenan-Desa-Hay-Premium-Jabu-1024x683.jpg" alt="A Batak-inspired jabu villa at Desa Hay, Pererenan." width="750" height="500" srcset="https://staging.destinasian.com/wp-content/uploads/Perenenan-Desa-Hay-Premium-Jabu-1024x683.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Perenenan-Desa-Hay-Premium-Jabu-300x200.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Perenenan-Desa-Hay-Premium-Jabu-768x512.jpg 768w, https://staging.destinasian.com/wp-content/uploads/Perenenan-Desa-Hay-Premium-Jabu.jpg 1200w" sizes="(max-width: 750px) 100vw, 750px" /><figcaption id="caption-attachment-133763" class="wp-caption-text">A Batak-inspired Premium Jabu villa at Desa Hay.</figcaption></figure>
<p>Accommodation options in Pererenan tend to be smaller and more intimate than their Canggu counterparts, with architecture and landscaping that blends into the tropical surrounds. <strong><a href="https://www.desahay.com/" target="_blank" rel="noopener">Desa Hay</a></strong> (<em>doubles from US$400</em>) slots in nicely. A member of Small Luxury Hotels of the World’s eco-minded Considerate Collection, the property has just six villas inspired by the traditional Batak <em>jabu</em> houses of North Sumatra. Impeccable modern amenities and furniture have been effortlessly fused with locally carved wooden doors and fittings and stonework bathrooms. If the in-villa plunge pool and cocktail bar don’t monopolize your time, the breezy pavilion restaurant by the main pool will.</p>
<p>Such are Pererenan’s streetside attractions, it can be easy to forget you’re on the beach. Not so at <strong><a href="https://solbali.com/" target="_blank" rel="noopener">Sol Rooftop</a></strong>, a panoramic two-level bar and pool venue with golden glow sunsets to boot. Sit on recliners under thatch umbrellas to sip on jalapeño margaritas and lychee martinis, or gather at tables to nibble on small bites like mini fish tacos and aioli-topped calamari. On the lower level, the swimming pool sees preening party people partaking in a swim—or at least looking like that’s their intention.</p>
<figure id="attachment_133759" aria-describedby="caption-attachment-133759" style="width: 750px" class="wp-caption aligncenter"><img decoding="async" loading="lazy" class="wp-image-133759 size-large" src="https://staging.destinasian.com/wp-content/uploads/Pererenan-Bar-Vera-1024x683.jpg" alt="Kitchen staff in action at Bar Vera, Pererenan." width="750" height="500" srcset="https://staging.destinasian.com/wp-content/uploads/Pererenan-Bar-Vera-1024x683.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Pererenan-Bar-Vera-300x200.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Pererenan-Bar-Vera-768x512.jpg 768w, https://staging.destinasian.com/wp-content/uploads/Pererenan-Bar-Vera.jpg 1380w" sizes="(max-width: 750px) 100vw, 750px" /><figcaption id="caption-attachment-133759" class="wp-caption-text">Kitchen staff in action at Bar Vera.</figcaption></figure>
<p><em>This article originally appeared in the <a href="http://www.destinasian.com/magazine" target="_blank" rel="noopener noreferrer">June/July 2023</a> print issue of DestinAsian magazine (“The Next Beach Over”).</em></p>


A Guide to Pererenan, Bali

Goa to Gokarna—feature story by Chris Schalkx.

Discovering India’s Sun-Kissed Shores, from Goa to Gokarna

<p><em>The island’s latest fine-dining destination puts a creative spin on local ingredients.</em></p>
<figure id="attachment_133656" aria-describedby="caption-attachment-133656" style="width: 750px" class="wp-caption aligncenter"><img decoding="async" loading="lazy" class="wp-image-133656 size-large" src="https://staging.destinasian.com/wp-content/uploads/Hom-Restaurant-Phuket-Sunflower-Amazake-Bee-pollen-1024x683.jpg" alt="Sunflower-seed amazake parfait with a crust of bee pollen." width="750" height="500" srcset="https://staging.destinasian.com/wp-content/uploads/Hom-Restaurant-Phuket-Sunflower-Amazake-Bee-pollen-1024x683.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Hom-Restaurant-Phuket-Sunflower-Amazake-Bee-pollen-300x200.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Hom-Restaurant-Phuket-Sunflower-Amazake-Bee-pollen-768x512.jpg 768w, https://staging.destinasian.com/wp-content/uploads/Hom-Restaurant-Phuket-Sunflower-Amazake-Bee-pollen.jpg 1200w" sizes="(max-width: 750px) 100vw, 750px" /><figcaption id="caption-attachment-133656" class="wp-caption-text">Sunflower-seed <em>amazake</em> parfait with a crust of bee pollen. (All photos: Diego Arenas/Courtesy of InterContinental Phuket)</figcaption></figure>
<p>To enter the new fine-dining restaurant at InterContinental Phuket Resort, you must pass between tall walls covered in a disco-ball mosaic, similar to the enclosures that separate Thai temples from the secular world. The glittering passage leads you to the wing-roofed, all-white Sawan Pavilion, which calls to mind the ethereal Wat Rong Khun in Chiang Rai.</p>
<p>Might <a href="https://www.hom-restaurant.com/homepage" target="_blank" rel="noopener">Hom</a> be a temple to fermentation? The moment you’re greeted with a welcome bite and drink, the team sets out to extol fermentation’s ability to elevate flavors. And throughout the 10-course tasting menu it is reiterated that each dish includes some element of fermentation, whether as a marinade, in garum, or delicately infused in oils. The team approaches this culinary alchemy with some seriousness.</p>
<p>But chef Ricardo Nunes, with his Michelin-starred background, also revels in playful surprises. Three of the dishes are delectable morsels that you eat with your hands, in a delightful sub- version of fine-dining protocols. There’s a slow-cooked quail egg pickled in cascara kombucha; slivered razor clams barely poached in a citrus broth atop a sourdough cracker crisped in chicken fat; and sublime crab rissole that nods to the more humble <em>rissóis</em> served at bars in Nunes’s hometown of Lisbon.</p>
<p>Never mind if you can’t keep track of all the fermentation sources (pandan vinegar, red-bean miso, lacto-fermented tea leaves) at play here. What commands attention are the extraordinary combinations and the meticulous use of local ingredients—a gentle reminder that Hom is, at its core, a Thai restaurant. One course features smoked caviar (from a sturgeon farm in Hua Hin) nestled in a young coconut shell that you scoop up with flecks of <em>makrut</em> lime leaves and salted macadamia cream. It evokes the essence of an ancient dip known as <em>lon</em>, yet emerges as a truly novel creation.</p>
<p>Nunes’s commitment to locavorism shines particularly brightly in Duck &amp; Greens. The dish presents an array of the season’s freshest vegetables: wing-bean, okra, ridge gourd, and long bean, likely procured from a roadside vendor. The greens, paired with the succulent, slow-cooked local duck, are pulled to- gether by a puree of <em>sataw</em> “stink beans.” Unexpected but delicious, it’s Phuket on a plate.</p>
<p><a href="https://www.hom-restaurant.com/homepage" target="_blank" rel="noopener">hom-restaurant.com</a></p>
<figure id="attachment_133657" aria-describedby="caption-attachment-133657" style="width: 750px" class="wp-caption aligncenter"><img decoding="async" loading="lazy" class="wp-image-133657 size-large" src="https://staging.destinasian.com/wp-content/uploads/Hom-Restaurant-Phuket-Chef-and-team-1024x683.jpg" alt="Chef Ricardo Nunes (front left) and his team." width="750" height="500" srcset="https://staging.destinasian.com/wp-content/uploads/Hom-Restaurant-Phuket-Chef-and-team-1024x683.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Hom-Restaurant-Phuket-Chef-and-team-300x200.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Hom-Restaurant-Phuket-Chef-and-team-768x512.jpg 768w, https://staging.destinasian.com/wp-content/uploads/Hom-Restaurant-Phuket-Chef-and-team.jpg 1200w" sizes="(max-width: 750px) 100vw, 750px" /><figcaption id="caption-attachment-133657" class="wp-caption-text">Chef Ricardo Nunes (front left) and his team.</figcaption></figure>
<figure id="attachment_133658" aria-describedby="caption-attachment-133658" style="width: 750px" class="wp-caption aligncenter"><img decoding="async" loading="lazy" class="wp-image-133658 size-large" src="https://staging.destinasian.com/wp-content/uploads/Hom-Restaurant-Phuket-Black-grouper-cabbage-pandan-1024x683.jpg" alt="A course featuring local black grouper, cabbage, and a foamy pandan sauce." width="750" height="500" srcset="https://staging.destinasian.com/wp-content/uploads/Hom-Restaurant-Phuket-Black-grouper-cabbage-pandan-1024x683.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Hom-Restaurant-Phuket-Black-grouper-cabbage-pandan-300x200.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Hom-Restaurant-Phuket-Black-grouper-cabbage-pandan-768x512.jpg 768w, https://staging.destinasian.com/wp-content/uploads/Hom-Restaurant-Phuket-Black-grouper-cabbage-pandan.jpg 1200w" sizes="(max-width: 750px) 100vw, 750px" /><figcaption id="caption-attachment-133658" class="wp-caption-text">A course featuring local black grouper, cabbage, and a foamy pandan sauce.</figcaption></figure>
<figure id="attachment_133655" aria-describedby="caption-attachment-133655" style="width: 750px" class="wp-caption aligncenter"><img decoding="async" loading="lazy" class="wp-image-133655 size-large" src="https://staging.destinasian.com/wp-content/uploads/Hom-Restaurant-Phuket-Exterior-1024x683.jpg" alt="The Sawan Pavilion that Hom calls home." width="750" height="500" srcset="https://staging.destinasian.com/wp-content/uploads/Hom-Restaurant-Phuket-Exterior-1024x683.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Hom-Restaurant-Phuket-Exterior-300x200.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Hom-Restaurant-Phuket-Exterior-768x512.jpg 768w, https://staging.destinasian.com/wp-content/uploads/Hom-Restaurant-Phuket-Exterior.jpg 1380w" sizes="(max-width: 750px) 100vw, 750px" /><figcaption id="caption-attachment-133655" class="wp-caption-text">The Sawan Pavilion that Hom calls home.</figcaption></figure>
<p><em>This article originally appeared in the <a href="https://www.destinasian.com/magazine" target="_blank" rel="noopener noreferrer">August/September 2023</a> print issue of DestinAsian magazine (“Ferment Believers”).</em></p>


In Phuket, Hom is a Must-Visit for Gourmands

A Culinary Romp through Bhutan

Luxury travel inspiration from the Asia-Pacific region

DestinAsian

<p>Integrated into the Pondok Indah Shopping Mall complex and just minutes away from the Robert Trent Jones Jr.–designed Pondok Indah Golf Course, this elegant oasis makes an ideal base for those looking to stay in South Jakarta’s premium business, shopping, and entertainment district. In addition, the hotel is also connected to the brand’s first luxury residences in Indonesia, InterContinental Residences Jakarta Pondok Indah.</p>
<p>Pondok Indah is an affluent area dotted with prestigious housing complexes and international schools, and this is reflected in the hotel’s varied offerings. Beyond a lofty lobby accented with works by homegrown artists such as Ketut Winata and Haryanto “Bletuk” Gunawan, whose vibrant painting Red Roses adorns the reception wall, 311 spacious guest rooms and suites designed by HBA Singapore epitomize contemporary Indonesian style, with floor-to-ceiling windows and marbled bathrooms complimenting a soothing modern palette. Guests on the Club InterContinental floor also have access to a dedicated lounge with an outdoor dining terrace, alongside a host of other benefits.</p>
<p><img decoding="async" loading="lazy" class="alignnone wp-image-131903 size-full" src="https://staging.destinasian.com/wp-content/uploads/2023/05/Text-Image_Presidential-Suite-Living-Room-1110px.jpg" alt="" width="1110" height="740" srcset="https://staging.destinasian.com/wp-content/uploads/2023/05/Text-Image_Presidential-Suite-Living-Room-1110px.jpg 1110w, https://staging.destinasian.com/wp-content/uploads/2023/05/Text-Image_Presidential-Suite-Living-Room-1110px-300x200.jpg 300w, https://staging.destinasian.com/wp-content/uploads/2023/05/Text-Image_Presidential-Suite-Living-Room-1110px-1024x683.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/2023/05/Text-Image_Presidential-Suite-Living-Room-1110px-768x512.jpg 768w" sizes="(max-width: 1110px) 100vw, 1110px" /></p>
<p>On the first floor, the popular all-day dining Sugar &amp; Spice restaurant serves an eclectic array of international dishes, with a dedicated room for cheeses sourced from France, Italy, and elsewhere. Tucked inside Sugar &amp; Spice is SHIO, an intimate teppanyaki venue where Japanese chef Hidemaro Hodaka presents seasonal <em>omakase</em> dinner menus such as the eight-course Matcha, highlighted by pan-seared tuna belly and grilled Chilean sea bass with <em>yuzu</em> miso sauce. The lobby lounge, meanwhile, offers global comfort food, afternoon tea, and classic cocktails.</p>
<p>Apart from a garden-fringed outdoor swimming pool, facilities range from a grand ballroom that fits up to 3,500 guests to a well-equipped gym and a children’s playground area that’s walking distance to the adjacent The Pondok Indah Water Park. Inaria Spa is another highlight. Tapping into the ancient healing traditions of Indonesia, treatments here include the Robust Sasak Lombok Massage, a 60-minute session of long strokes and acupressure for improving blood flow and reducing tension.</p>
<p>Guests can also count on a knowledgeable concierge team to help them navigate Jakarta’s various attractions, be that a visit to the National Museum or a tour of the art galleries of the nearby Kemang neighborhood.</p>
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InterContinental Jakarta Pondok Indah

<p>Since its grand opening in 2015, this glamorous high-rise hotel in the heart of the Indonesian capital has been delighting travelers with its level of service and a design inspired by the artwork of celebrated painter Hendra Gunawan. A mosaic reproduction of one of his works takes pride of place in Raffles Jakarta’s gleaming lobby, while an Art Concierge can arrange a walking tour of the premises and a visit to an attached museum dedicated to the Indonesian maestro.</p>
<p>Starting at 60 square meters, Raffles Jakarta’s 173 elegant rooms and suites are among the biggest in the city, and come decked out in pale woods and creamy marble alongside a host of thoughtful touches such as Penhalligon bath amenities and batik yukata robes. Double-glazed floor-to-ceiling windows frame views of the glittering skyline, while plush feathertop beds allow for a good night’s sleep. Raffles Butlers are on hand to provide discreet and attentive service, ensuring that one’s stay is as fuss-free as possible.</p>
<p>Downstairs, The Writers Bar is favored for its classic cocktails and live jazz music, as well as the signature Tipsy Tea experience featuring pastry chef Anom Putra’s delicate creations (also available at Raffles Patisserie) paired with world-class champagnes from wineries like Moët &amp; Chandon.</p>
<p><img decoding="async" loading="lazy" class="alignnone wp-image-131911 size-full" src="https://staging.destinasian.com/wp-content/uploads/2023/02/2_Rooms-Gallery-Suite-Bedroom-01-hires.jpg" alt="" width="1110" height="555" srcset="https://staging.destinasian.com/wp-content/uploads/2023/02/2_Rooms-Gallery-Suite-Bedroom-01-hires.jpg 1110w, https://staging.destinasian.com/wp-content/uploads/2023/02/2_Rooms-Gallery-Suite-Bedroom-01-hires-300x150.jpg 300w, https://staging.destinasian.com/wp-content/uploads/2023/02/2_Rooms-Gallery-Suite-Bedroom-01-hires-1024x512.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/2023/02/2_Rooms-Gallery-Suite-Bedroom-01-hires-768x384.jpg 768w" sizes="(max-width: 1110px) 100vw, 1110px" /></p>
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<p>Meanwhile, chef Lukman Hakim presides over all-day dining destination Arts Café by Raffles, which offers everything from dry-aged premium cuts to modern takes on Indonesian dishes. But the pride and joy of Raffles Jakarta is undoubtedly The Dining Room. A frequent host for takeovers by award winning guest chefs from out of town, this intimate space comes with a state-of-the-art show kitchen and an adjoining bar with city views.</p>
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<p>Deeper relaxation awaits at Raffles Spa: signature massages harness age-old Balinese and Javanese techniques, while the sleek hydrotherapy zone features vitality pools, steam rooms, experience showers, and ice fountains for a blissful escape like none other. Raffles Jakarta’s meeting spaces are headlined by the 2,520-square-meter Dian Ballroom, the perfect setting for large-scale social events, weddings, and high-level conferences. Smaller gatherings can be held in two meeting rooms and a flexible space with its own balcony, VIP lounge, and boardroom.</p>
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Raffles Jakarta

<p>Fronting a kilometer-long semi-private beach on the Indian Ocean, Mulia Bali delivers island style and timeless sophistication in southern Bali’s upscale Nusa Dua enclave — offering not one but three distinct experiences in one location.</p>
<p>The 526-room Mulia Resort suits families and couples alike: the diverse range of restaurants and recreational facilities here is sure to please. Enclosed within the resort is The Mulia, an all-suite haven where guest quarters feature a private balcony with a Jacuzzi. Meanwhile, the 108 hillside accommodations at Mulia Villas start at an enormous 505 square meters, and all have their own pool sand tropical gardens. Guests at both The Mulia and Mulia Villas enjoy round-the-clock butler service; luxurious amenities area given across all three properties.</p>
<p>When it comes to dining, there are no less than nine restaurants and bars to choose from. Mediterranean and pan-Asian venue Soleil is known for its sumptuous Sunday Brunch featuring fresh seafood, grilled meats, and indulgent desserts; The Cafe dishes up international buffets; Japanese eatery Edogin serves authentic sushi and teppanyaki; and the lobby-level Cascade Lounge is ideal for cocktails and afternoon tea.</p>
<p><img decoding="async" loading="lazy" class="alignnone wp-image-131920 size-full" src="https://staging.destinasian.com/wp-content/uploads/2023/02/5_The-Baron-Suite-Bedroom-purple.jpg" alt="" width="1110" height="555" srcset="https://staging.destinasian.com/wp-content/uploads/2023/02/5_The-Baron-Suite-Bedroom-purple.jpg 1110w, https://staging.destinasian.com/wp-content/uploads/2023/02/5_The-Baron-Suite-Bedroom-purple-300x150.jpg 300w, https://staging.destinasian.com/wp-content/uploads/2023/02/5_The-Baron-Suite-Bedroom-purple-1024x512.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/2023/02/5_The-Baron-Suite-Bedroom-purple-768x384.jpg 768w" sizes="(max-width: 1110px) 100vw, 1110px" /></p>
<p>Deeper relaxation awaits at Mulia Spa, whose 20 treatment rooms complement a wellness area with Finnish saunas, an aromatherapy steam room, hot and cold hydrotherapy pools, and an ice room — a first in Asia Pacific when it debuted in 2013. Personalized spa journeys can also be arranged. Other on-site recreational amenities include Bali’s largest gym, a dedicated tennis center, and purpose-built children’s facilities like a swimming pool with fun water features.</p>
<p>The impressive lineup of lifestyle and business facilities allows guests to seamlessly mix work and play. Whether you’re planning a corporate function or tying the knot, event spaces at Mulia Bali range from two ballrooms and a pair of wedding chapels to the Unity Garden — an expansive beachfront lawn capable of holding more than 1,000 guests.</p>
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The Mulia, Mulia Resort & Villas – Nusa Dua, Bali

<p>This newly renovated gem doesn’t just offer direct access to the golden sands of Jimbaran Beach; it has all the facilities needed to ensure supreme comfort and relaxation on Indonesia’s Island of the Gods. Enjoying front-seat views of Indian Ocean sunsets, InterContinental Bali Resort occupies 14 hectares of lush gardens adorned with hand-carved stone statues. The same level of Balinese artistry is evident in the 430 guest rooms, suites, and villas, which all sport a classic contemporary look characterized by tropical-chic style and plenty of local touches.</p>
<p>Accommodations start out at a generous 49 square meters; booking an even more spacious Club InterContinental room grants you additional benefits such as exclusive access to a dedicated pool and the Club InterContinental Lounge, which offers daily afternoon tea followed by evening cocktails and canapés. For the ultimate indulgence, the twostory Jivana Villa is a two-bedroom hideout that features a butler’s kitchen, private pool and terrace, and even a separate driveway.</p>
<p>Visiting gourmands have much to look forward to during their stay. Each morning begins with a sumptuous buffet breakfast at Taman Gita Terrace, while dinners of freshly caught seafood are a must-try at the seaside Jimbaran Gardens. Light bites, fire-cooked meats, and refreshing cocktails beckon at Sunset Beach Bar &amp; Grill; regional Italian cuisine is the main draw at Bella Cucina; and those in the mood for Japanese fare can feast on authentic sushi and <em>teppanyaki</em> at KO Restaurant.</p>
<p><img decoding="async" loading="lazy" class="alignnone wp-image-132021 size-full" src="https://staging.destinasian.com/wp-content/uploads/2022/11/2_Classic-Room.jpg" alt="" width="1110" height="555" srcset="https://staging.destinasian.com/wp-content/uploads/2022/11/2_Classic-Room.jpg 1110w, https://staging.destinasian.com/wp-content/uploads/2022/11/2_Classic-Room-300x150.jpg 300w, https://staging.destinasian.com/wp-content/uploads/2022/11/2_Classic-Room-1024x512.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/2022/11/2_Classic-Room-768x384.jpg 768w" sizes="(max-width: 1110px) 100vw, 1110px" /></p>
<p>InterContinental Bali Resort is also home to six recently revamped swimming pools, including a 35-meter-long main pool designed for all ages. Other recreational facilities include tennis courts and a well-stocked fitness center; parents traveling <em>en famille</em> can depend on Planet Trekkers kids’ club if they require supervised playtime and professional nanny service for children under the age of four.</p>
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<p>Meanwhile, Spa Uluwatu offers an extensive menu of wellness and beauty treatments: think a Javanese massage before sunset or the three-hour Royal Heritage Ritual. Pampering spa packages for couples await in InterContinental Bali’s Villa Retreats, three self-contained spa pavilions complete with their own pools.</p>
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InterContinental Bali Resort

<p>When it comes to the neighborhoods of Bali, Seminyak is synonymous with style, and the beachfront W resort has that in spades. From its much-photographed tiered pool inspired by the island’s rice terraces to accommodations with eye-popping decor and a 24-hour spa offering midnight massages, W Bali – Seminyak is a playground for savvy travelers seeking out equal doses of five-star luxury and fun.</p>
<p>The resort’s 229 guest rooms, suites, and villas feature polished wooden floors, tilework, and pops of color informed by the island’s fertile countryside and fiery sunsets. After enjoying a relaxing soak in your own terrazzo bathtub, a good night’s sleep is all but guaranteed — beds here come with 350-thread-count cotton linens and goose-down duvets. If you want to go all out, splurge on one of the multi-bedroom pool villas or the Extreme Wow Panoramic Ocean View suite, a split-level bolthole with a double-height living room.</p>
<p><img decoding="async" loading="lazy" class="alignnone wp-image-132012 size-full" src="https://staging.destinasian.com/wp-content/uploads/2022/10/2_Viila-Marvelous-One-Bedroom-Pool-Villa-Exterior.jpg" alt="" width="1110" height="555" srcset="https://staging.destinasian.com/wp-content/uploads/2022/10/2_Viila-Marvelous-One-Bedroom-Pool-Villa-Exterior.jpg 1110w, https://staging.destinasian.com/wp-content/uploads/2022/10/2_Viila-Marvelous-One-Bedroom-Pool-Villa-Exterior-300x150.jpg 300w, https://staging.destinasian.com/wp-content/uploads/2022/10/2_Viila-Marvelous-One-Bedroom-Pool-Villa-Exterior-1024x512.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/2022/10/2_Viila-Marvelous-One-Bedroom-Pool-Villa-Exterior-768x384.jpg 768w" sizes="(max-width: 1110px) 100vw, 1110px" /></p>
<p>And come mealtime, the options are just as decadent. Sunday brunch is a must-do at breezy seafront restaurant Starfish Bloo, where chefs dish up a dizzying cornucopia of pan-Asian fare, while the wood-fired grill at Fire turns out mouth-watering gourmet pizzas, seafood, and dry-aged meats cooked to perfection. For Bali-inspired snacks, high tea with a twist, or martinis and specialty tipples that harness local ingredients, W Lounge is the place to go.</p>
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<p>Fit, the in-house gym, allows guests to look their best, and a detox at the 24-hour Away Spa will have you blissed out in no time, thanks to its impressive facilities and an extensive menu of treatments, including body wraps, facials, and wellness rituals that can be delivered in a beachfront cabana. Visiting musicians will want to book a session in the state-of-the-art Sound Suite, the resort’s private recording studio.</p>
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W Bali – Seminyak

<p>Occupying the uppermost stories of a skyscraper in Jakarta’s vibrant Sudirman Central Business District (SCBD), the first Langham hotel in Southeast Asia carries all the heritage and glamour of its iconic brand, but imbues it with a modern twist that caters to today’s discerning traveler.</p>
<p>Staying true to the roots of the brand, the property pays homage to refined British elegance with Italian marble floors, grand columns, and luxe furnishings. Upon stepping into the hotel at the street-level arrival hall, guests are greeted by the sight of a grand Lasvit chandelier comprising 1,800 glass butterflies before they make their way via express elevators to the Sky Lobby reception on the 62nd floor.</p>
<p>The 223 stylishly appointed guest rooms feature plush armchairs, marble bathrooms with deep soaking tubs, and floor-to-ceiling windows. For those seeking a superior experience, the 336-square-meter Presidential Suite is as luxurious as it gets.</p>
<p>Exploring The Langham, Jakarta is a travel experience in itself, whether it’s Chuan Spa, inspired by traditional Chinese medicine philosophies, or the city’s highest heated indoor sky pool on the 63rd floor. There’s also an outdoor pool at The Hampton garden on the 6th floor, premium men’s grooming salon Barberia, and The Langham Club, an exclusive space with panoramic views over the Jakarta skyline.</p>
<p><img decoding="async" loading="lazy" class="alignnone wp-image-132066 size-full" src="https://staging.destinasian.com/wp-content/uploads/2022/08/2_TLJKT_Deluxe_Skyline_King_Bedroom_2021_lores_RGB.jpg" alt="" width="1110" height="555" srcset="https://staging.destinasian.com/wp-content/uploads/2022/08/2_TLJKT_Deluxe_Skyline_King_Bedroom_2021_lores_RGB.jpg 1110w, https://staging.destinasian.com/wp-content/uploads/2022/08/2_TLJKT_Deluxe_Skyline_King_Bedroom_2021_lores_RGB-300x150.jpg 300w, https://staging.destinasian.com/wp-content/uploads/2022/08/2_TLJKT_Deluxe_Skyline_King_Bedroom_2021_lores_RGB-1024x512.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/2022/08/2_TLJKT_Deluxe_Skyline_King_Bedroom_2021_lores_RGB-768x384.jpg 768w" sizes="(max-width: 1110px) 100vw, 1110px" /></p>
<p>The hotel is a haven for food connoisseurs too. Each of its high-end culinary offerings is an unforgettable gastronomic experience, be it modern British-European fare at Tom’s on the 62nd floor or the innovative French cuisine at ALICE, an intimate space inspired by Alice’s Adventures in Wonderland. Also on offer is T’ang Court, a branch of the three-Michelin-starred Cantonese restaurant at The Langham, Hong Kong, while Morimoto Jakarta is a Japanese restaurant helmed by acclaimed Iron Chef Masaharu Morimoto. Coming soon is 65th-floor bar Artesian.</p>
<p>The Langham, Jakarta is also an ideal setting for large-scale social events, weddings, and high-level conferences. The hotel’s 12 opulent event spaces encompass 2,100 square meters and include an outdoor garden and an elegant pillarless ballroom for up to 800 guests in a cocktail format.</p>
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The Langham, Jakarta

<p>Set in terraced gardens designed by the late Made Wijaya, this recently opened all-villa resort descends down the hillside toward Uluwatu’s Dreamland Beach. Its design is an ode to Java’s Majapahit Empire, a Hindu-Buddhist kingdom that deeply influenced the cultural development of Bali. Intricate carvings recall the ruins of Trowulan, site of the Majapahit capital, and the main swimming pool was inspired by that city’s Kolam Segaran reservoir. Architect Martin Grounds and Denniston International’s famed Jean-Michel Gathy have brought the long-lost civilization to life for modern-day travelers.</p>
<p>Guests can choose from 123 one- and two-bedroom villas that either overlook a tropical garden or the Indian Ocean. At the top of the line is a 4,900-square-meter four-bedroom villa featuring a private wine and cigar cellar. All accommodations have spacious outdoor lounge areas complete with an open-air pavilion and plunge pool; the abundance of water features is no accident, as the entire resort was conceived as a modern royal water palace.</p>
<p><img decoding="async" loading="lazy" class="alignnone wp-image-132058 size-full" src="https://staging.destinasian.com/wp-content/uploads/2022/08/2_High_resolution_300dpi-Jumeirah-Bali-Garden-Villa.jpg" alt="" width="1110" height="555" srcset="https://staging.destinasian.com/wp-content/uploads/2022/08/2_High_resolution_300dpi-Jumeirah-Bali-Garden-Villa.jpg 1110w, https://staging.destinasian.com/wp-content/uploads/2022/08/2_High_resolution_300dpi-Jumeirah-Bali-Garden-Villa-300x150.jpg 300w, https://staging.destinasian.com/wp-content/uploads/2022/08/2_High_resolution_300dpi-Jumeirah-Bali-Garden-Villa-1024x512.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/2022/08/2_High_resolution_300dpi-Jumeirah-Bali-Garden-Villa-768x384.jpg 768w" sizes="(max-width: 1110px) 100vw, 1110px" /></p>
<p>Closer to the waves, a trio of restaurants and bars provides front-seat views to Bali’s famed ocean sunsets. All-day dining venue Segaran spotlights Southeast Asian cooking and local cuisine with a farm-to-table philosophy; Maja Sunset Pool Lounge offers cocktails and finger food beside the ocean-facing infinity pools; and the resort’s newest addition is Akasa Gastro Grill, where diners can tuck into fire-cooked specialties as a resident musicologist sets the mood.</p>
<p>Jumeirah’s own Talise Spa boasts the only traditional Turkish hammam in Bali, alongside wellness facilities such as a sauna, steam bath, and Vichy showers. Expert therapists here deliver facials, body scrubs, and muscle melting massages that make use of ancient Balinese techniques and traditional herbal preparations. Over at the indoors-outdoors Peafowl Kids Club, younger guests can embark on treasure hunts and learn about the island’s rich culture through a range of hands-on activities. Weddings and special events are well catered for too, thanks to a cliff-top garden venue, Trowulan, which accommodates up to 200 guests.</p>
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Jumeirah Bali

<p>Perched above the sacred Pakerisan River in a forested area east of Ubud, this intimate retreat by Japan’s Hoshino Resorts immerses guests in Bali’s natural beauty and rich artistic heritage. Just 30 villas have been carefully arranged in a village-inspired setting, where resort architect Rie Azuma has seamlessly blended traditional Balinese craftsmanship with a Zen-like aesthetic.</p>
<p>Japanese design elements such as <em>shoji</em> screen doors create a pleasing contrast with intricate woodcarvings made by local artisans. Each villa offers direct access to three canal-like swimming pools recalling the island’s traditional <em>subak</em> irrigation system, and features a private terrace with a thatched-roof gazebo. All guest accommodations provide at least 198 square meters of well-appointed living space. Elsewhere on the verdant grounds — the creation of talented landscape designer Hiroki Hasegawa — a boardwalk leads to Café Gazebo, a series of breezy pavilions that appear to hover above the jungle.</p>
<p>It’s an alluring spot to enjoy a leisurely breakfast as the surrounding forest awakens, as well as afternoon tea treats served with Indonesian herbal drinks. Close by, the open-air restaurant tickles the palate with a 10-course set menu that combines French and Balinese flavors with a Japanese twist.</p>
<p><img decoding="async" loading="lazy" class="alignnone wp-image-132050 size-full" src="https://staging.destinasian.com/wp-content/uploads/2022/07/17_SPA-2-HOSHINOYA-Bali.jpg" alt="" width="1110" height="555" srcset="https://staging.destinasian.com/wp-content/uploads/2022/07/17_SPA-2-HOSHINOYA-Bali.jpg 1110w, https://staging.destinasian.com/wp-content/uploads/2022/07/17_SPA-2-HOSHINOYA-Bali-300x150.jpg 300w, https://staging.destinasian.com/wp-content/uploads/2022/07/17_SPA-2-HOSHINOYA-Bali-1024x512.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/2022/07/17_SPA-2-HOSHINOYA-Bali-768x384.jpg 768w" sizes="(max-width: 1110px) 100vw, 1110px" /></p>
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<p>Dishes include tofu and-sesame fruit salad and chicken confit with black olive <em>sambal matah</em>. Deep relaxation awaits at the spa, located just down the hillside from the main resort and accessible via a custom-built funicular. Here, travelers can soak up the soothing sounds of the jungle as gifted therapists deliver Balinese treatments, including a variety of body scrubs and massages that make use of organic ingredients.</p>
<p>Complimentary on-site activities range from sunrise yoga sessions and guided walks through nearby paddy fields to workshops in making Balinese batik and <em>canang sari</em> offerings. For those wanting to step out, the resort runs a free shuttle service to Ubud, putting guests in easy reach of the art galleries, boutiques, and myriad other attractions of Bali’s cultural heart.</p>
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Hoshinoya Bali

<p>Uninterrupted ocean views and an emphasis on laid-back luxury are just two of the reasons guests rave about this 240-room resort on Bali’s Seminyak Beach. The design is another: a distinctive blend of understated contemporary architecture woven through with verdant lawns, wall-hugging plants, green roofs, and landscaped terraces that lead down to a stretch of golden sand.</p>
<p>Alila Seminyak Bali’s ecocredentials are just as impressive—it holds an EarthCheck certification for sustainability—as is its myriad of amenities, which include five swimming pools, the sunset facing Beach Bar, and the sublime Spa Alila with its range of all-natural, Asian-inspired treatments and therapies.</p>
<p>Coastal dining restaurant Seasalt is another highlight; designed like a stylish seaside residence with a breezy alfresco setting, it specializes in wild-caught and responsibly harvested seafood dishes seasoned with organic sea salt from the village of Kusamba in East Bali.</p>
<p><img decoding="async" loading="lazy" class="alignnone wp-image-132152 size-full" src="https://staging.destinasian.com/wp-content/uploads/2021/11/1_Alila-Seminyak-Panorama-02_1100px.jpg" alt="" width="1100" height="550" srcset="https://staging.destinasian.com/wp-content/uploads/2021/11/1_Alila-Seminyak-Panorama-02_1100px.jpg 1100w, https://staging.destinasian.com/wp-content/uploads/2021/11/1_Alila-Seminyak-Panorama-02_1100px-300x150.jpg 300w, https://staging.destinasian.com/wp-content/uploads/2021/11/1_Alila-Seminyak-Panorama-02_1100px-1024x512.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/2021/11/1_Alila-Seminyak-Panorama-02_1100px-768x384.jpg 768w" sizes="(max-width: 1100px) 100vw, 1100px" /></p>
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<p>As part of the resort’s roster of unique guided experiences (which include tours of the neighboring 15th-century temple of Pura Petitenget), guests can visit Kusamba on the Seasalt Journey, a private excursion that explores centuries-old salt farming traditions. Other on-site Alila Happenings range from zero-waste cocktail workshops to classes in coconut-leaf art and making <em>gebogan</em>, or Balinese temple offerings.</p>
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Alila Seminyak

<p>Nine flamboyantly landscaped hectares on the shores of Nusa Dua set the stage for one of Bali’s most opulent resorts. With a turquoise lagoon pool at its heart, St. Regis Bali dazzles from the moment guests step into its airy, chandelier-hung lobby, which is flanked by 81 elegantly appointed suites (some of which have private pools). Even more compelling are the resort’s 43 villas, especially since a recent redesign added advanced entertainment systems, carefully crafted artwork, and a warmer residential feel. The distinctive Lagoon Villas feature direct access to the central lagoon from their terraces, while the beachfront Strand Villas come with uninterrupted ocean views. Whatever the room category, all guests can look forward to complimentary airport transfers and — for the utmost in personalized attention — round-the-clock butler service.</p>
<p>If St. Regis Bali’s serene seaside location doesn’t immediately relax you, the Iridium Spa certainly will. Set beside a tranquil koi pond, the 2,800-square-meter facility delivers signature rituals like the Luxury Champagne Treatment and the “Bloody Mary” (which includes a skin-purifying vodka-tomato clay wrap) alongside Balinese massage, body scrubs, aroma stone therapy, reflexology, and beauty treatments. Accented with whimsical moon and butterfly motifs, the spa also features a fitness center and thalassotherapy pool.</p>
<p>Younger guests, meanwhile, will be kept entertained by the intelligent, fun-filled activities at the Children’s Learning Center, where half- and full-day programs designed for children between the ages of four and 12 provide an unforgettable kaleidoscope of Balinese culture through art, music, dance, and cuisine.</p>
<p><img decoding="async" loading="lazy" class="alignnone wp-image-132174 size-full" src="https://staging.destinasian.com/wp-content/uploads/2021/08/1_Aerial-Lagoon-and-Beach-1-copy.jpg" alt="" width="1500" height="969" srcset="https://staging.destinasian.com/wp-content/uploads/2021/08/1_Aerial-Lagoon-and-Beach-1-copy.jpg 1500w, https://staging.destinasian.com/wp-content/uploads/2021/08/1_Aerial-Lagoon-and-Beach-1-copy-300x194.jpg 300w, https://staging.destinasian.com/wp-content/uploads/2021/08/1_Aerial-Lagoon-and-Beach-1-copy-1024x662.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/2021/08/1_Aerial-Lagoon-and-Beach-1-copy-768x496.jpg 768w" sizes="(max-width: 1500px) 100vw, 1500px" /></p>
<p>The resort’s restaurants promise an equally memorable experience. For upscale beachside dining, there’s Kayuputi, a handsome space with all-white wood decor and a trove of Balinese artifacts. Inspired by the Balinese concept of Nyegara Gunung, meaning “from the mountain to the ocean,” the restaurant showcases pan-Asian haute cuisine using local ingredients from the land and sea, with such signature dishes as 24-hour sous-vide wagyu spare ribs marinated in Indonesian spices and accompanied by lobster-tail tempura. A sommelier is on hand to guide diners through the impressive wine list, which has been recognized by the prestigious Wine Spectator Award for 11 consecutive years.</p>
<p>Boneka, located off the lobby, is another standout, especially when it comes to its extravagant Sunday brunch; the chef’s delicate egg nouvelle (an eggshell filled with lobster ragout and topped with salmon roe) is a must-try. Elsewhere, there’s traditional Balinese dining under the thatched gazebo at Dulang, gourmet snacks at Gourmand Deli, and romantic dinners for two that can be set up on the beach or on the terrace of the Cloud Nine Chapel.</p>
<p>Other highlights include the King Cole Bar with its unique take on the legendary Bloody Mary—arrive at sunset and you may even be treated to the sight of Balinese performers enacting a fire dance—and the poolside Vista Bar, which is sure to seduce with its sweeping ocean views.</p>
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The St. Regis Bali Resort

Indonesia

<h5><strong>Why stay?</strong></h5>
<p>Alila means “surprise” in Sanskrit and given the wow factor of the resort’s minimalist design and maximal location, the name is spot on. Located on Bali’s Bukit Peninsula and just a 30-minute drive from Ngurah Rai International Airport, this eco-chic retreat by Singapore-based WOHA Architects sits on the edge of Uluwatu’s dramatic limestone cliffs. Its contemporary flat roofs, geometrical pools, cloud-reflecting ponds and exquisitely framed lines-of-sight over the Indian Ocean give it an architectural edge like no other.</p>
<h5><strong>The area</strong></h5>
<p>The resort’s cliff-edge locale covers 14.4 hectares of gardens festooned with flora native to Uluwatu. Using permaculture principles, landscapers have made use of plants, creepers, and trees that can survive typically dry and rainy seasons, along with aesthetically pleasing ponds and flowing <em>subak</em> (traditional Balinese irrigation channels) for a water-wise natural approach. The Bukit Peninsula’s famed Uluwatu Temple is 15 minutes away as is Jalan Labuansait, a charismatic road punctuated by local <em>warung</em> eateries, fancy cafés and diners, and shops with an “island life” aesthetic.</p>
<p><img decoding="async" loading="lazy" class="aligncenter wp-image-134988 size-full" src="https://staging.destinasian.com/wp-content/uploads/Alila-Villas-Uluwatu-6.jpg" alt="Alila Villas Uluwatu is at its most magical at dusk." width="1200" height="800" srcset="https://staging.destinasian.com/wp-content/uploads/Alila-Villas-Uluwatu-6.jpg 1200w, https://staging.destinasian.com/wp-content/uploads/Alila-Villas-Uluwatu-6-300x200.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Alila-Villas-Uluwatu-6-1024x683.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Alila-Villas-Uluwatu-6-768x512.jpg 768w" sizes="(max-width: 1200px) 100vw, 1200px" /></p>
<h5><strong>The feel</strong></h5>
<p>Alila’s villas, tucked into the natural landscape under lava rock rooftops, enjoy a rare sense of escapist privacy. They’re sustainably designed to disappear into the hillside so only the recycled timber poolside cabanas rise from the greenery. Countering this is the sleek modernity of the main resort, with its orthogonal water gardens, white stone corridors and picture-perfect pin-thin coconut trees. A stay here makes the most of both vibes.</p>
<h5><strong>Guest quarters</strong></h5>
<p>Of the 65 pool villas, it’s the enormous three-bedroom villas that have incredible oceanfront views. But most guests stay in one of the 56 one-bedroom hillside abodes measuring a generous 290 square metres. The look is mod-masculine luxe with dark-toned woodwork and furniture softened by white stone tiled walls and occasional Balinese accents such as batik fabrics. Guests seeking downtime could fill their days lounging in the cabana, dozing in pool recliners, soaking in the two-person bath and spread-eagling on the bed without feeling the need to ever leave the villa.</p>
<h5><strong>Food and drink </strong></h5>
<p>The Warung is as much a favorite of guests as it is a go-to for island residents craving authentic Indonesian and Balinese cuisine with a refined touch. The culinary journey begins with a <em>sambal</em> taster platter and continues with choices like <em>sate lilit ikan</em> (grilled minced fish wrapped around a lemongrass stalk), <em>soto ayam</em> (herbed chicken soup), and <em>dadar gulung</em> (coconut crepe filled with coconut and palm sugar). Cire, the Mediterranean and Pan-Asian restaurant, scores just as highly for its fresh produce and organic approach. Jutting over the cliff edge, Sunset Cabana Bar is the place for a day-end tipple with the sea breeze blowing and the sound of the waves crashing below. Open until midnight, cozy indoor bar Batique specializes in top-notch Scotch and cigars.</p>
<p><img decoding="async" loading="lazy" class="aligncenter wp-image-134989 size-full" src="https://staging.destinasian.com/wp-content/uploads/Alila-Villas-Uluwatu-7.jpg" alt="Balinese cuisine as served at The Warung; an aerial view of Alila Villas Uluwatu." width="1200" height="800" srcset="https://staging.destinasian.com/wp-content/uploads/Alila-Villas-Uluwatu-7.jpg 1200w, https://staging.destinasian.com/wp-content/uploads/Alila-Villas-Uluwatu-7-300x200.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Alila-Villas-Uluwatu-7-1024x683.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Alila-Villas-Uluwatu-7-768x512.jpg 768w" sizes="(max-width: 1200px) 100vw, 1200px" /></p>
<h5><strong>Wellness factor</strong></h5>
<p>Western-style massage, facials, scrubs, and manicures are outshone by Eastern modalities with a local touch. Balinese beauty rituals include a traditional <em>lulur</em> body scrub, said to remedy aching joints and skin problems, and a creambath to hydrate hair and indulge the scalp. Free daily hatha yoga classes are offered on the dramatically positioned cliff-edge yoga shala, while guests can also book private meditation and mat Pilates sessions.</p>
<h5><strong>Family matters</strong></h5>
<p>Kids are well catered to, from the Twinkle Toes spa pedi to activities such as a “movie under the stars” set up on the terrace of your villa. The latter is among a quintet of stimulating half-day experiences, with archery and gardening being two of the other choices.</p>
<h5><strong>Sustainability cred</strong></h5>
<p>From its design stages, Alila Villas Uluwatu opted to be at the forefront of regenerative tourism in Bali. This plays out with a no-plastics policy, an on-site water purification plant and the Sustainability Lab where all waste streams—from ear buds and toothbrushes to left-behind shoes—are processed for reuse, recycling, or upcycling. It’s genuinely impressive.</p>
<h5><strong>What else? </strong></h5>
<p>The Bukit Peninsula’s legendary surf breaks are hands down the best in Bali, rolling onto the nearby beaches of Jimbaran, Balangan, Bingin, and Padang Padang. Explore them onshore with a professional surf coach or onboard a traditional <em>jukung</em> fishing boat.</p>
<p>Reviewed by <strong>Penny Watson</strong></p>
<p><a href="https://www.alilahotels.com/uluwatu/" target="_blank" rel="noopener">alilahotels.com</a><br />
+62 361 848 2166<br />
<a href="https://maps.app.goo.gl/1uH5UbK3sFpcbtJ5A" target="_blank" rel="noopener">Jl. Belimbing Sari Tambiyak, Pecatu, South Kuta, Bali, Indonesia</a></p>


An indoor-outdoor living space at Alila Villas Uluwatu's three-bedroom Hillside Villa.

Alila Villas Uluwatu

<p>Bustling Berawa, in the happening hub of Canggu, is known for its international restaurants and world-class bars, of which Bella is a shining example of both. The colorful fit-out features mosaic floors, velvety bucket chairs, sparkly fittings, and art installations that manage to garner attention even in the low lighting. The open kitchen is another focal point. Executive chef Oğuz Karadoğan has drawn on his Turkish roots to create a menu that favors cuisine from the Mediterranean and Anatolian regions. Start with house-made sesame bagels and a smoky aubergine dip, then share a plate of chargrilled octopus with potato cream and harissa. For mains indulge in truffle steak tartare with cognac, mustard, and salted capers; and crab ravioli with Parmigiano cheese and caviar. Turntables and a DJ make Bella an all-evening kind of place. Indulge in dinner, sip on a coffee martini cocktail, and stay up all night dancing. <strong>—Penny Watson</strong></p>
<p><a href="https://bellacanggu.com/" target="_blank" rel="noopener">bellacanggu.com</a><b><br />
</b>+62 811 3988 2777<br />
<a href="https://maps.app.goo.gl/7kzj8YFzkHMmUHnb7" target="_blank" rel="noopener">Jl. Pantai Berawa No.99, Canggu, Bali, Indonesia</a></p>


An appetizer at Bella, a new Canggu restaurant.

Bella

<p>Sprawling across 850 hectares of uplands on Mount Kawi in East Java, Kawisari Coffee Plantation was founded in 1870, making it the island’s oldest. The Bali branch of the eponymous Farm Shop and Eatery—just meters from Batu Bolong Beach and next door to the Tugu Hotel—pays homage to its long history. Downstairs, a coffee lounge and shop are replete with old tin coffee cannisters, antiquated furniture, and the bump and grind of a barista-manned coffee machine. Upstairs, the new café has the air of a bygone era, thanks to teak floors and wooden fittings and arched windows. Double doors open to a pretty umbrella-shaded deck where cane chairs with floral cushions set the scene. The brunch and lunch menus have something for everyone. Homely Indonesian dishes include <em>bubur</em> (congee), <em>soto ayam</em> (chicken soup) and <em>nasi campur</em> (a mix of rice and various Indonesian sides). Western favorites get a look-in too: smoked salmon and scrambled eggs, juicy wagyu cheeseburgers, wraps and salads. Check out the storyboards around the walls for a backgrounder on the 150-year-old plantation. <strong>—Penny Watson</strong></p>
<p><a href="https://kawisaricoffee.com/cafe-outlet/" target="_blank" rel="noopener">kawisaricoffee.com</a><br />
+62 811 3883 553<br />
<a href="https://maps.app.goo.gl/9hnhAe3CpkhK2RBA7" target="_blank" rel="noopener">Jl. Pantai Batu Bolong, Canggu, Bali, Indonesia</a></p>


The upstairs café at Kawisari Coffee Farm Shop & Eatery Bali.

Kawisari Coffee Farm Shop & Eatery Bali

<p>Quirky old warehouses, design stores, furniture showrooms, and creative studios are all on the itinerary of Bali’s newest tours hosted by Interior Design Retreats. Founders Henne Mercer and Anna Powers, both long-time Bali residents and interior designers by trade, saw the need for an insider experience that taps into the heart of Bali’s design and creativity in all its forms. Their full-day itineraries focus on different neighborhoods across the island (namely Sayan and Mas in Ubud, Canggu, Kerobokan, and Sanur), giving design-lovers and interiors-shoppers a shortcut to creative inspiration. According to Mercer, “visitors often sign up to more than one tour. Some people have done them all.” On the Krazy Kerobokan tour, for example, design hot spots include Budiman Ong’s Ong Cen Kuang lighting studio; Nyaman Gallery, which has art from across the Indonesian archipelago; and a business specializing in locally sourced petrified wood and the fast-cooling volcanic lava known as obsidian. <strong>—Penny Watson</strong></p>
<p><a href="https://www.interiordesignretreats.com/private-tours/" target="_blank" rel="noopener">interiordesignretreats.com</a><br />
+62 878 0321 2953</p>


Scenes from the full-day tours led by Interior Design Retreats.

Interior Design Retreats

<p>Bali’s regenerative rice-growing movement is small but evolving and offers visitors to the island a unique and inspiring peek into local life, culture, and traditions. One of the best ways to immerse, quite literally, is by getting your feet dirty in the rice paddies and permaculture garden at the Subak Uma Lambing farm in Sibang Kaja village. On the half-day experience, social enterprise Astungkara Way encourages participants to kick their shoes off and roll up their sleeves for a rice-growing 101 that might include (depending on the rice cycle) growing or planting seedlings, ploughing a field with the help of a cow, and harvesting ripened stalks. The affair starts with a blessing ceremony at the family temple and ends with a delicious communal meal cooked by the owner and served in the family compound. Converts can extend the outing by making it an overnight adventure by sleeping under mosquito nets in the farm’s thatched-roof bamboo pavilion. <strong>—Penny Watson</strong></p>
<p><a href="https://www.astungkaraway.com/farm-experiences-bali" target="_blank" rel="noopener">astungkaraway.com</a><br />
+62 813 3784 5937<br />
<a href="https://maps.app.goo.gl/kyCc9eQWLytv6sNm8" target="_blank" rel="noopener">Jl. Raya Sibang Kaja No.68, Sibang Kaja, Abiansemal, Bali, Indonesia</a></p>


An aerial view of the Subak Uma Lambing farm run by social enterprise Astungkara Way.

Astungkara Way—Farm Experiences

<h5><strong>Why stay?</strong></h5>
<p>This reliable beachfront haven—which first opened in 1991 as one of the first international resorts in the swish Nusa Dua enclave—has emerged from a lengthy transformation that saw its rooms, suites, villas, and public facilities thoroughly updated in a bright and contemporary Balinese style with nautical touches. New look aside, the biggest drawcard is undoubtedly the seven lagoon pools set in manicured tropical gardens—a wonderland of waterfalls, soaring coconut palms, and mature frangipani trees.</p>
<h5><strong>The area</strong></h5>
<p>Looking out to the Indian Ocean, The Laguna sits on the edge of cream-hued Nusa Dua Beach. It’s walking distance from Museum Pasifika, whose collection spans Bali-focused works by both local and foreign artists, the creations of renowned Indonesian painters, and indigenous artifacts from the South Pacific. Less than 15 minutes on foot down the coastal promenade is cliff–girded Peninsula Island with expansive lawns where families can roam and admire the sunset views back toward the beach. A short drive will bring you to the 18-hole Bali National Golf Club, while the journey to the airport takes about half an hour via the overwater Bali Mandara Toll Road.</p>
<p><img decoding="async" loading="lazy" class="aligncenter wp-image-134883 size-full" src="https://staging.destinasian.com/wp-content/uploads/The-Laguna-Nusa-Dua-Kulkul-Beach-House.jpeg" alt="A seating area at Kulkul Beach House in The Laguna, Nusa Dua." width="1200" height="800" srcset="https://staging.destinasian.com/wp-content/uploads/The-Laguna-Nusa-Dua-Kulkul-Beach-House.jpeg 1200w, https://staging.destinasian.com/wp-content/uploads/The-Laguna-Nusa-Dua-Kulkul-Beach-House-300x200.jpeg 300w, https://staging.destinasian.com/wp-content/uploads/The-Laguna-Nusa-Dua-Kulkul-Beach-House-1024x683.jpeg 1024w, https://staging.destinasian.com/wp-content/uploads/The-Laguna-Nusa-Dua-Kulkul-Beach-House-768x512.jpeg 768w" sizes="(max-width: 1200px) 100vw, 1200px" /></p>
<h5><strong>The feel</strong></h5>
<p>Travelers are welcomed to The Laguna with the sound of a gong. A nostalgic charm suffuses the renovated open-walled lobby, which nods to the forests outside Ubud by way of dark wood lattice screens, high timber rafters, and a top-lit chandelier designed to mimic a cascade of ylang-ylang flowers. The resort’s decades-old centerpiece is a striking white stone relief depicting the Balinese water goddess Dewi Danu above the reception area. The main guest wings at the property have been laid out in a U-shaped arrangement around a lush courtyard garden and the freeform swimming pools.</p>
<h5><strong>Guest quarters</strong></h5>
<p>All rooms feature a balcony or terrace for savoring the sea breeze. Indoors, the revamped accommodations combine a sense of quiet sophistication with design details inspired by island traditions and stories. There are checkered <em>saput poleng</em> textiles, wood- and rattan-backed loungers, and embroidered fabric wall panels behind the beds; elements like vertical shiplap walls and custom-made lamps allude to seaborne explorations. Butler service is offered no matter which category you book. Most of the ground-floor rooms and suites come with direct pool access, and for extra privacy, The Laguna has 11 standalone pool villas set in their own walled gardens.</p>
<h5><strong>Food and drink</strong></h5>
<p>Guests will find a quintet of dining and drinking venues at their disposal. Styled as a modern boathouse, Arwana is a casual restaurant by the beach where you can watch chefs preparing meat and ocean-fresh seafood on Basque grills. Arwana’s succulent flame-cooked steaks and lamb chops are complemented by a diverse list of Old and New World wines. Also fronting the sand, Kulkul Beach House serves up signature cocktails and global bites in a chic yet laid-back poolside setting. Breakfast-and-dinner venue Banyubiru has a show kitchen and buffet counters inspired by the <em>warung</em> stalls that are a common sight in Indonesian towns and villages. Cornerstone Deli, meanwhile, is an all-day eatery for baked treats and homemade ice cream. Last but not least, the open-air De Balé Lounge &amp; Bar specializes in theatrically presented drinks made with spice-infused spirits—it’s a gorgeous place to unwind with sundowners while watching a Balinese dance performance.</p>
<p><img decoding="async" loading="lazy" class="aligncenter wp-image-134885 size-full" src="https://staging.destinasian.com/wp-content/uploads/The-Laguna-Nusa-Dua-Garden-Yoga.jpg" alt="Yoga sessions are held at The Laguna’s on-site temple garden." width="1200" height="800" srcset="https://staging.destinasian.com/wp-content/uploads/The-Laguna-Nusa-Dua-Garden-Yoga.jpg 1200w, https://staging.destinasian.com/wp-content/uploads/The-Laguna-Nusa-Dua-Garden-Yoga-300x200.jpg 300w, https://staging.destinasian.com/wp-content/uploads/The-Laguna-Nusa-Dua-Garden-Yoga-1024x683.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/The-Laguna-Nusa-Dua-Garden-Yoga-768x512.jpg 768w" sizes="(max-width: 1200px) 100vw, 1200px" /></p>
<h5><strong>Wellness factor</strong></h5>
<p>Beside a waterfall flowing into one of the larger pools, Lagoon Spa delivers age-old healing rituals like traditional Balinese massage and a <em>boreh</em> body scrub. Full-body treatments include coconut- and chocolate-themed options, as well as a “master therapy” that combines reflexology, acupressure, energy healing, and more. A pair of sea-facing treatment gazebos allow spa-goers to enjoy massages alfresco.</p>
<h5><strong>Family matters</strong></h5>
<p>There might not be a kids’ club at The Laguna, but younger guests can splash out in the children’s pool and partake in age-appropriate craft workshops. These run the gamut from making bracelets, paper masks, and traditional kites to natural batik printing and painting bottle-shaped money banks. Two hard courts cater to budding tennis players; a resident coach is on hand to help improve their game.</p>
<h5><strong>Sustainability cred</strong></h5>
<p>Sea turtles typically nest on the Nusa Dua coast from May to August, and The Laguna protects the eggs until they hatch and the turtles are ready to be released into the wild—an activity guests are welcome to join. As part of broader efforts to eliminate single-use plastics, a high-tech bottling plant supplies the rooms and restaurants with drinking water. The resort also partners with the Scholars of Sustenance foundation, which provides free meals to thousands of underprivileged families and individuals around Bali.</p>
<h5><strong>What else?</strong></h5>
<p>Foodies should not miss the opportunity to join one of the chefs on a visit to Kedonganan Fish Market, followed by a hands-on Balinese cooking class and lunch prepared using your own hand-picked ingredients. Another recommended experience is the <em>jamu</em> ritual and Ramayana show at De Balé, followed by a blessing ceremony at the on-site temple garden.</p>
<p>Reviewed by <strong>Riga Ramadhan</strong></p>
<p><a href="https://www.marriott.com/en-us/hotels/dpslc-the-laguna-a-luxury-collection-resort-and-spa-nusa-dua-bali/overview/" target="_blank" rel="noopener" class="broken_link">thelagunabali.com</a><br />
+62 361 771 327<br />
<a href="https://maps.app.goo.gl/ipXCC2PxhjS7HTTn7" target="_blank" rel="noopener">Kawasan Pariwisata Nusa Dua Lot N2, Nusa Dua, Bali, Indonesia</a></p>


One of the seven lagoon pools at The Laguna resort in Nusa Dua, Bali.

The Laguna, a Luxury Collection Resort & Spa, Nusa Dua, Bali

<h5><strong>Why stay?</strong></h5>
<p>Niccolo Hotels’ chic flagship property, The Murray stands out as a conversion of a 27-story modernist office block built in 1969 for Hong Kong’s then-colonial government. Its smartly remodeled interiors by Foster + Partners have a streamlined, ultra-luxe feel, with light-filled rooms that are both restful and generously sized. Another drawcard is the glass-walled rooftop bar and restaurant Popinjays, whose wraparound terrace overlooks a forest of skyscrapers (including Foster’s revolutionary HSBC Building), two nearby green spaces, and the jungled hillsides of Victoria Peak.</p>
<h5><strong>The neighborhood</strong></h5>
<p>The Murray occupies a sloping site on the edge of the Central financial district, opposite the lower Peak Tram terminus and right across a four-lane avenue from Hong Kong Park. On the other side of banyan-lined Garden Road stands St. John’s Cathedral—one of the city’s oldest British-era landmarks—while the American Consulate and the Hong Kong Zoological and Botanical Gardens lie just uphill. The Central MTR station at Statue Square is an easy stroll away via a network of covered footbridges and escalators.</p>
<p><img decoding="async" loading="lazy" class="aligncenter wp-image-134834 size-full" src="https://staging.destinasian.com/wp-content/uploads/The-Murray-Hong-Kong-Lobby.jpg" alt="Inside the elegant lobby of The Murray, Hong Kong." width="1200" height="800" srcset="https://staging.destinasian.com/wp-content/uploads/The-Murray-Hong-Kong-Lobby.jpg 1200w, https://staging.destinasian.com/wp-content/uploads/The-Murray-Hong-Kong-Lobby-300x200.jpg 300w, https://staging.destinasian.com/wp-content/uploads/The-Murray-Hong-Kong-Lobby-1024x683.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/The-Murray-Hong-Kong-Lobby-768x512.jpg 768w" sizes="(max-width: 1200px) 100vw, 1200px" /></p>
<h5><strong>The feel</strong></h5>
<p>Foster + Partners’ sleek design for the hotel is predominantly black and white with gold accents: this has been achieved with acres of marble, polished metals, and reflective surfaces. The new-look spaces inside and out accentuate the distinctive features of the original Murray Building, which was the brainchild of British architect Ron Phillips. Most notable are the large square windows, recessed and set at an angle to avoid the harsh midday sun, and the three-story arches ringing the former driveway, now repurposed as an events space. At ground level, the studio has injected a welcome dose of street life and greenery into what was once a soulless car park.</p>
<h5><strong>Guest quarters</strong></h5>
<p>Muted tones and plenty of natural light give The Murray’s residential-style rooms a calming atmosphere. Furnishings have an elegant midcentury-modern appeal: gray armchairs, glossy black desks with gold stainless steel trim, midnight-blue sofas, and tan rugs are balanced with abstract artwork and pops of vibrant color on the cushions and bed scarves. It’s possible to customize your sleep experience as the hotel offers no less than 16 choices on its pillow menu. The smart glass sliding door between the bedroom and bathroom turns opaque at the flick of a switch; freestanding oval tubs are guaranteed for all N2 Grand rooms and above. Suites, which measure between 75–225 square meters, add to the luxe quotient with black herringbone wood floors, glass-topped marble coffee tables, and walk-in closets illuminated by motion-activated bulbs and strip lighting. Booking a suite will give you complimentary access to the second-floor Cassia Lounge.</p>
<h5><strong>Food and drink</strong></h5>
<p>Popinjays is a must-visit at sundown, when you can watch the surrounding skyscrapers light up while sipping on an artisanal G&amp;T or one of the signature cocktails; the restaurant’s Italian-leaning menus deliver such delights as hand-cut beef tartare in tangy tonnato sauce and cavatelli with tiger prawn. Lobby-level bar Murray Lane dispenses creative concoctions that use ingredients like oolong tea and Sichuan peppercorn; the diverse whisky selection represents distilleries in Japan, Taiwan, India, and Australia. Directly upstairs, Garden Lounge plates up afternoon tea and semi-buffet seafood dinners; its neighbor The Tai Pan turns out comforting bistro fare, sometimes with an Asian touch. (Hence the creamy “mushroom cappuccino” soup featuring a translucent mushroom dumpling, and delicate coconut crab salad flecked in yuzu pearls, with a tin of Amur caviar.) The alfresco Cotton Tree Terrace recently installed a pizza oven—try the Peking duck–inspired pie with hoisin sauce and crème fraiche. Rounding out the culinary lineup is contemporary Chinese restaurant Mián, which occupies its own two-story pavilion.</p>
<p><img decoding="async" loading="lazy" class="aligncenter wp-image-134842 size-full" src="https://staging.destinasian.com/wp-content/uploads/The-Murray-Hong-Kong-Pool-Area.jpg" alt="A view of the indoor pool area at The Murray." width="1200" height="800" srcset="https://staging.destinasian.com/wp-content/uploads/The-Murray-Hong-Kong-Pool-Area.jpg 1200w, https://staging.destinasian.com/wp-content/uploads/The-Murray-Hong-Kong-Pool-Area-300x200.jpg 300w, https://staging.destinasian.com/wp-content/uploads/The-Murray-Hong-Kong-Pool-Area-1024x683.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/The-Murray-Hong-Kong-Pool-Area-768x512.jpg 768w" sizes="(max-width: 1200px) 100vw, 1200px" /></p>
<h5><strong>Wellness factor</strong></h5>
<p>Alongside a bright, inviting gym, The Murray contains four spa suites, two of which come with a private sauna or steam room. Facials use products by Dr. Barbara Sturm and organic Australian brand Grown Alchemist; other wellness experiences range from fitness classes and half-hour express massages to a “mindful calligraphy” session. There’s also an indoor lap pool on the ground floor, and beside it, a former security post has been transformed into a round, double-height space for the spa-like “chilled relaxation pool.”</p>
<h5><strong>Family matters</strong></h5>
<p>The hotel provides kid-size toothbrushes, slippers, and bathrobes. Summertime weekend brunches at The Tai Pan feature a children’s menu and a rotating roster of activities from August through October: think donut- and mocktail-making workshops and miniature electric car races around Cotton Tree Terrace. Parents wanting to give their kids an early start on mindfulness should book an all-ages meditation class at the spa. The Murray welcomes furry friends, too, with no size restrictions on dogs and a pet’s menu offered at The Tai Pan and Garden Lounge.</p>
<h5><strong>Sustainability cred</strong></h5>
<p>The original building’s eco-friendly characteristics (such as the deep-set windows) have been thoughtfully retained. Restaurant and banquet menus are shark-free. Waste reduction initiatives include the daily collection of long-lasting excess foodstuffs for hunger relief charity FoodLink, and periodic shipments of worn towels and old newspapers to the SPCA. The parking area comes with electric vehicle charging stations. Working together with the Project WeCan foundation, The Murray holds workshops and career talks for disadvantaged students.</p>
<h5><strong>What else?</strong></h5>
<p>Guests can join a daily art and heritage tour that lasts 30 minutes, taking in various architectural features and contemporary pieces around the hotel; look out for Korean artist Bahk Seon-Ghi’s charcoal-and-nylon installations in the lobby and the stainless steel <em>Awilda’s White Head</em> by Spanish sculptor Jaume Plensa, inspired by a nine-year-old refugee from the Dominican Republic. The Murray is especially proud of its Old and Valuable Tree, a majestic Cassia Javanica that has stood on this site for at least a century. Come between late April and the end of May and you’ll likely see the tree in bloom with white and pink blossoms.</p>
<p>Reviewed by <strong>James Louie</strong></p>
<p><a href="https://www.niccolohotels.com/en/the-murray-hong-kong" target="_blank" rel="noopener">niccolohotels.com</a><br />
+852 3141 8888<br />
<a href="https://maps.app.goo.gl/MuU88WBWuwWMx5DL8" target="_blank" rel="noopener">22 Cotton Tree Dr., Central, Hong Kong</a></p>


The Murray, Hong Kong occupies a reimagined modernist 1960s office block.

The Murray, Hong Kong

<h5><strong>Why stay?</strong></h5>
<p>Established in 1885, the property was the first by the illustrious Armenian Sarkies brothers—Martin, Tigran, Aviet, and Arshak—who built some of Asia’s finest heritage hotels, including Raffles Singapore and Yangon’s The Strand. With a blazing white facade on the George Town waterfront, Mughal-inspired cupolas, a domed lobby, sweeping views over the Strait of Malacca, and lawns studded with old java trees and bougainvillea, the E&amp;O, as it is commonly known, has long been a focal point for Penang’s glitterati. In 1927, it was even marketed as the ‘The Premier Hotel East of the Suez.’ Alongside well-heeled travelers and colonial administrators, the hotel played home to global celebrities like Charlie Chaplin. Today, the Eastern &amp; Oriental is an elegant all-suite affair that matches old-world style with modern comforts; its historic main structure emerged from a US$10 million renovation in late 2019.</p>
<h5><strong>The neighborhood</strong></h5>
<p>The hotel sits inside the buffer zone of George Town’s World Heritage district. It’s an easy five-minute stroll to reach key tourist sites including the Cheong Fatt Tze Mansion and the terrace houses and art deco buildings of Muntri and Campbell Streets, the quaint Indian workers’ cottages sitting side-by-side with ornate Taoist clan temples in Little India; the decidedly unimposing Fort Cornwallis, built by the British East India Company in the late 18th century as a deterrent for pirates and other European powers in the region; and the Esplanade’s grand Victorian- and Edwardian-era government buildings.</p>
<p><img decoding="async" loading="lazy" class="aligncenter wp-image-134654 size-full" src="https://staging.destinasian.com/wp-content/uploads/Eastern-Oriental-Hotel-Straits-Suite.jpg" alt="The living room of a Straits Suite at Eastern &amp; Oriental Hotel, Penang." width="1200" height="800" srcset="https://staging.destinasian.com/wp-content/uploads/Eastern-Oriental-Hotel-Straits-Suite.jpg 1200w, https://staging.destinasian.com/wp-content/uploads/Eastern-Oriental-Hotel-Straits-Suite-300x200.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Eastern-Oriental-Hotel-Straits-Suite-1024x683.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Eastern-Oriental-Hotel-Straits-Suite-768x512.jpg 768w" sizes="(max-width: 1200px) 100vw, 1200px" /></p>
<h5><strong>The feel</strong></h5>
<p>Two wings make up the Eastern &amp; Oriental: the four-story Heritage Wing and the Victory Annex, which was first added in the 1920s before being redeveloped into a 15-story tower in 2013. The two connect via a shaded walkway lined with restaurants, bars, event spaces on one side and luxuriant seafront lawns on the other. Interiors maintain a colonial vibe with lofty ceilings, polished wooden floors, and foliage-print furniture, but the Heritage Wing has the upper edge, thanks to its sweeping driveway, old cannons rescued from Fort Cornwallis, faultless service, and a stunning pool nudging the waterfront.</p>
<h5><strong>Guest quarters</strong></h5>
<p>Expect four poster beds, marble bathrooms, and all manner of Asian-themed artworks and furniture: there are cherry blossom prints, hand-painted Chinese cabinets, carved wooden chairs, gold-flecked room dividers, antique pottery, and original botanical sketches from Malaysia. Book a sea-facing suite to watch the ships glide past from your private balcony. Guest rooms in the Heritage Wing also include access to The Cornwallis—a clubby private lounge for breakfast and cocktail hour—and use of the hotel’s legendary oceanfront pool, shaded by a towering java tree planted in 1885.</p>
<h5><strong>Food and drink</strong></h5>
<p>The restaurants and bars in the Heritage Wing were completely rebuilt during the recent renovation. Among these venues, the most notable is Farquhar’s Bar with its forest green Chesterfield lounges, long wooden bar, Cuban cigars, and simple but well-thought-out list of classic cocktails, like the Negroni with vermouth aged in oak barrels, and the Gimlet, which was the tipple of choice for British navy officers during the early days of the Eastern &amp; Oriental. Next door, Java Tree offers classical British-style dishes that are well cooked but would benefit from higher quality ingredients. The grain-fed meat in the beef Wellington lacks the flavor of grass-fed bovines; hydroponic tomatoes used for salads are bland and waterlogged. A better bet is to drop by Palm Court, the glamorous brasserie with tile floors, plantation windows, and rattan furniture for cucumber sandwiches and other high tea treats served with prosecco and a dash of pomp.</p>
<p><img decoding="async" loading="lazy" class="aligncenter wp-image-134659 size-full" src="https://staging.destinasian.com/wp-content/uploads/Eastern-Oriental-Hotel-Spa-Couples-Room-and-English-Afternoon-Tea-at-Palm-Court.jpg" alt="A couples’ treatment room at the E&amp;O’s spa; English afternoon tea at Palm Court." width="1200" height="800" srcset="https://staging.destinasian.com/wp-content/uploads/Eastern-Oriental-Hotel-Spa-Couples-Room-and-English-Afternoon-Tea-at-Palm-Court.jpg 1200w, https://staging.destinasian.com/wp-content/uploads/Eastern-Oriental-Hotel-Spa-Couples-Room-and-English-Afternoon-Tea-at-Palm-Court-300x200.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Eastern-Oriental-Hotel-Spa-Couples-Room-and-English-Afternoon-Tea-at-Palm-Court-1024x683.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Eastern-Oriental-Hotel-Spa-Couples-Room-and-English-Afternoon-Tea-at-Palm-Court-768x512.jpg 768w" sizes="(max-width: 1200px) 100vw, 1200px" /></p>
<h5><strong>Wellness factor</strong></h5>
<p>The Victory Annex contains a small spa with five treatment rooms; therapists use botanical-based products from the Panpuri brand by Thai socialite Vorravit Siripark. The spa menu is not long, but offers a range of massages, facials, and other indulgences using traditional Thai, Ayurvedic, and Balinese techniques. (Japanese shiatsu also makes an appearance.) Staff at the Eastern &amp; Oriental say that all towels, sheets, and bathrobes at the spa are made from organic cottons.</p>
<h5><strong>Family matters</strong></h5>
<p>When the Heritage Wing reopened at the close of 2019, it was adults only. These days the baby ban has been lifted and kids of all ages are welcome to hang out by the pool and in the lounge. Across the hotel, there is no kids’ club or children-specific activities on offer.</p>
<h5><strong>Sustainability cred</strong></h5>
<p>The Eastern &amp; Oriental is in the process of phasing out single-use plastics in line with targets set out by the Malaysian government. For now, some guest rooms offer refillable glass bottles, although plastic bottles are also still in use. Aside from standard waste reduction practices like recycling and an ongoing push to go paperless, the property collects fats and cooking oils from its kitchens to be made into biofuels.</p>
<h5><strong>What else?</strong></h5>
<p>For a dash of literary inspiration, book one of the four Writers Suites in the Heritage Wing, a nod to the plethora of big-name writers who have stayed here over the years, including Rudyard Kipling, Somerset Maugham, Noel Coward, and Hermann Hesse. The latter passed through while researching his 1922 novel <em>Siddhartha</em>. The E&amp;O Gallery, a museum-like space in the Victory Annex, displays mementos and personal artifacts contributed by hotel guests and staff members alike.</p>
<p>Reviewed by <strong>Leisa Tyler</strong></p>
<p><a href="https://www.eohotels.com/" target="_blank" rel="noopener">eohotels.com</a><br />
+60 4 222 2000<br />
<a href="https://goo.gl/maps/PXfuVAXJFNGR1LYr5" target="_blank" rel="noopener">10, Lebuh Farquhar, Penang, Malaysia</a></p>


A view of the sea-facing pool at the Heritage Wing of Penang’s Eastern & Oriental Hotel.

Eastern & Oriental Hotel

<h5><strong>Why stay?</strong></h5>
<p>“Rasa Sayang” is a Malay-language folk song and its meaning, “loving feeling,” captures the essence of this lush seaside sanctuary. Opened back in 1973, it was the very first resort by the Shangri-La Group; past guests have included Malaysian and Saudi royalty, as well as Princess Margaret. From the retro seventies furniture in certain rooms to the mature tree canopies, there’s an undeniable charm that instantly makes people feel at home. The five-star retreat has cultivated a loyal following of travelers who return decade after decade, this writer’s family included.</p>
<h5><strong>The area</strong></h5>
<p>A 30-minute drive northwest from the center of George Town, Rasa Sayang is a world of its own in the suburb of Batu Ferringhi, which serves as the gateway to Penang National Park (with its hiking trails and secret beaches) and nearby durian plantations. “Batu” means rock in Malay, while “ferringhi” was a term used to describe the Portuguese; its two-kilometer stretch of fine golden sand was once a stopover for European explorers and merchants who sailed through the Strait of Malacca in search of spices. Locals would climb the big rock by the curve of the shore and swing kerosene lamps so sailors could see where they were going.</p>
<p><img decoding="async" loading="lazy" class="aligncenter wp-image-134633 size-full" src="https://staging.destinasian.com/wp-content/uploads/Shangri-La-Rasa-Sayang-Penang-6.jpg" alt="On the verdant grounds of Shangri-La Rasa Sayang, Penang." width="1200" height="800" srcset="https://staging.destinasian.com/wp-content/uploads/Shangri-La-Rasa-Sayang-Penang-6.jpg 1200w, https://staging.destinasian.com/wp-content/uploads/Shangri-La-Rasa-Sayang-Penang-6-300x200.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Shangri-La-Rasa-Sayang-Penang-6-1024x683.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Shangri-La-Rasa-Sayang-Penang-6-768x512.jpg 768w" sizes="(max-width: 1200px) 100vw, 1200px" /></p>
<h5><strong>The feel</strong></h5>
<p>With over 12 hectares of 200-year-old rain trees, hibiscus, bougainvillea, and birds of paradise, the grounds are a habitat for monitor lizards and the black-and-white dusky leaf monkey. Look out for betel nut palms—the tree on the flag of Penang. Wandering through these tropical gardens, you’ll be soothed by an ever-present soundtrack of ocean waves and chirping birds. The resort is divided into the Garden Wing and the more exclusive Rasa Wing with its fan palm–shaded adults-only pool. Artwork depicting local folklore and culture have been thoughtfully woven throughout the resort: a carving of the Tree of Life done in <em>wayang kulit</em> (shadow puppet) style is the centerpiece of the Garden Wing lobby, while gorgeous Peranakan hairpins adorn the Rasa Wing walls. At the Rasa Wing’s reception area, a large hand-carved wooden sculpture of a coral reef alludes to the area’s natural beauty.</p>
<h5><strong>Guest quarters</strong></h5>
<p>The 189 rooms in the Garden Wing were overhauled in 2015 with neutral tones: think timber-trimmed cream walls and blond-wood floors. Sofas in each room convert into an extra bed; guests can order from a pillow menu to ensure a good night’s sleep. Over in the Rasa Wing, which was last revamped in the mid-2000s, sea-facing Deluxe and Junior suites have spacious balconies with a day bed and soaking tub. Little touches such as gecko-shaped door handles allude to the critters that roam the gardens. Room 2450 is the enormous one-bedroom Penang Suite, where views of coconut trees and the sand beckon from a wraparound balcony, and original wood-and-rattan furniture from the ’70s give the living area a homely feel.</p>
<h5><strong>Food and drink</strong></h5>
<p>An on-site spice and herb garden provides ingredients for Rasa Sayang’s three restaurants. The fine-dining Feringgi Grill has been around since day one, and longstanding chef Yeoh Chee Teong—who has helmed the kitchen for the past three decades—pioneered signature dishes such as the pepper steak flambé and the tomato soup cooked tableside and set ablaze with Beefeater Gin. Cocktails and fine single-cask whiskies are on the drinks list at the adjoining Feringgi Bar. The all-day Spice Market Café serves local specialties including Penang <em>assam</em> <em>laksa</em> and prawn noodle soup, alongside Western, Japanese, and Indian fare. It’s especially popular for its seafood buffets from Fridays to Sundays. Right next door, FIP (the acronym stands for Fun, Interactive, and Play) is a family-friendly lounge with live music performances twice a week. Casual beachside venue Pinang Restaurant and Bar offers the perfect spot for an apéritif as you watch the sun sink over the sea and the jungled hills to the west. Patrons here dine alfresco or in a series of thatched pavilions; the diverse menu spans burgers, pastas, and chicken <em>kapitan</em> curry.</p>
<p><img decoding="async" loading="lazy" class="aligncenter wp-image-134634 size-full" src="https://staging.destinasian.com/wp-content/uploads/Shangri-La-Rasa-Sayang-Penang-7.jpg" alt="A cream of mushroom soup served at Rasa Sayang; inside a garden villa at Chi, The Spa." width="1200" height="800" srcset="https://staging.destinasian.com/wp-content/uploads/Shangri-La-Rasa-Sayang-Penang-7.jpg 1200w, https://staging.destinasian.com/wp-content/uploads/Shangri-La-Rasa-Sayang-Penang-7-300x200.jpg 300w, https://staging.destinasian.com/wp-content/uploads/Shangri-La-Rasa-Sayang-Penang-7-1024x683.jpg 1024w, https://staging.destinasian.com/wp-content/uploads/Shangri-La-Rasa-Sayang-Penang-7-768x512.jpg 768w" sizes="(max-width: 1200px) 100vw, 1200px" /></p>
<h5><strong>Wellness factor</strong></h5>
<p>While the 24-hour gym features a yoga studio and floor-to-ceiling windows that frame ocean vistas, the real highlight is Chi, The Spa. Guests enter through a curved wooden passageway by the beach, and half of the 22 spa villas come with their own frangipani-fringed garden. The hourlong signature Propolis facial alternates between hot and cold sensations; locally inspired treatments harness the healing properties of indigenous herbs and rhizomes like ginger, lemongrass, and pandan.</p>
<h5><strong>Family matters</strong></h5>
<p>Spice Market Café and Pinang Restaurant and Bar both offer a kids’ menu. Accommodation options at the Garden Wing include three kinds of family rooms and two categories of connecting rooms. Downstairs, children can try their hand at water volleyball and make use of the ping-pong tables by the Garden Wing pool. FIP has board games and a big-screen TV that plays cartoons. There’s also an indoor Adventure Zone (complete with rainbow-hued drop slides) shared with next-door sister property Shangri-La Golden Sands. Keep an eye out for Mr. T, the resort’s roving turtle mascot, and his girlfriend, Sandy.</p>
<h5><strong>Sustainability cred</strong></h5>
<p>Batu Ferringhi Beach was a sea turtle nesting site until the ’80s when poachers sold the eggs at markets. Rasa Sayang stepped in and helped with the relocation of the endangered reptiles to the national park’s Pantai Keracut (aka Turtle Beach), where the resort runs a hatchery and education center. Transportation and guided tours are best arranged through the concierge. On-site environmental practices leave no stone unturned, whether it’s wooden room keys, drinking water in glass bottles, or sensors that shut off the air-conditioning when balcony doors open. Only organic fertilizers are used for the gardens; an inspector regularly checks on the rain trees and applies eco-friendly treatments.</p>
<h5><strong>What else?</strong></h5>
<p>Rasa Wing guests enjoy complimentary high tea, scones, and sandwiches at the Rasa Lounge from 3–4 pm and cocktails and tidbits such as <em>lobak</em> (five-spice meat rolls) and <em>karipap</em> (curry puffs) from 5:30–7 p.m every evening. Also on the grounds is a nine-hole pitch-and-putt golf course ensconced in verdant greenery. For those wanting to explore the historic sights of the city, a twice-daily shuttle bus runs to sister hotel JEN Penang Georgetown.</p>
<p>Reviewed by <strong>Dana Ter</strong></p>
<p><a href="https://www.shangri-la.com/en/penang/rasasayangresort/" target="_blank" rel="noopener">shangri-la.com</a><br />
+60 4 888 8888<br />
<a href="https://goo.gl/maps/u7gBwvjajJnbFrNbA" target="_blank" rel="noopener">Batu Ferringhi Beach, Penang, Malaysia</a></p>


The bedroom of a Garden Wing Terrace suite at Shangri-La Rasa Sayang, Penang.

Shangri-La Rasa Sayang, Penang

<p>Penang’s green lung is its heavily wooded hilly interior; a series of rolling 800-meter ridges which cascade down to the west coast and form part of a nearly 12,500-hectare UNESCO Biosphere Reserve encompassing almost half the island. The hill was made popular during colonial days, when Francis Light, the British governor, pushed for a horse track to the summit to farm strawberries. These days it’s a magnet for tourists, who come to escape George Town’s sweltering midday heat and mosey around the small lanes dotted with colonial-era bungalows. Off the beaten path is The Habitat, a parcel of virgin rain forest with a clutch of eco-friendly attractions, including two elevated canopy walks, a café, ziplines, and a 1.6-kilometer interpretive trail. Originally built in the late 19th century as an irrigation route, this meandering byway now introduces the 2,500 species of endemic flora and fauna that live here. The Habitat also offers forest bathing experiences, guided walks, nature seminars, and overnight camping, with proceeds going to conservation efforts. <strong>—Leisa Tyler</strong></p>
<p><a href="https://thehabitat.my/" target="_blank" rel="noopener">thehabitat.my</a><br />
+60 19 645 7741<br />
<a href="https://goo.gl/maps/gsu4KJJsnYzsp6Xn7" target="_blank" rel="noopener">The Habitat Penang Hill, Bukit Bendera, Penang, Malaysia</a></p>


A bird’s-eye view of The Habitat Penang Hill at sunrise.

Honors Circle : Indonesia